INSTALLATION
1. Read this Manual thoroughly before installation and operation.
Do not
proceed with installation and
operation if you have any questions or do not understand anything in this Manual. Contact your local
Distributor, or BIRO first.
3
3. After installing machine in operational are, it is imperative that the four adjusting leg hex bolts be
adjusted to level the machine and also to eliminate rocking.
2. Install machine on a level, solid, non-skid surface in a well-lighted work area away from children and
visitors.
ALWAYS LEVEL MACHINE BEFORE USING
ALWAYS
Use Qualified Technician and Electrician for Installation.
ALWAYS
Install Equipment in Work area with Adequate Light and Space.
ONLY
O
perate on a Solid, Level, Non-Skid Surface.
NEVER
Operate Without all Warning Labels Attached and Wall Chart Posted.
NEVER
O
perate with Saw Guard on Saw Guide Bar in the Raised Position or the Saw Guard Removed from
the Saw Guide Bar.
ALWAYS
Adjust Saw Guide Bar with Saw Guard to Within ½” of Product to be Cut.
TO AVOID SERIOUS PERSONAL INJURY
PROPERLY INSTALL EQUIPMENT IN ADEQUATE WORK AREA
4. To assemble the meat gauge plate (Part No. A18275) to the machine, loosen the lock knob (Part No.
272-7) on the right side of meat gauge bracket. Raise the meat gauge gear rack (Part No. 18272) and slip
the meat gauge plate over the gear rack. Lower the gear rack back to its original position, tighten lock
knob. Keep gear rack well oiled with a food grade oil to ensure free movement.
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