23
MOD. BEZZERA BZ09
4 - MACHINE INSTALLATION
4.1 Warnings
Installation must be carried out by qualified staff,
according to the instructions supplied by the
manufacturer and in compliance with applicable
Laws.
The machine should be located and installed
in a place where the use and maintenance are
performed by qualified personnel. Can be used
the machine in places used to staff kitchen areas
in shops, offices and other working enviroments;
farm houses; by clients in hotels, motels and other
residential type enviroments; bed and breakfast
type enviroments
4.2 Preparation of the plant for instal-
lation
Prepare the machine’s support on a flat horizontal,
dry, smooth, sturdy, stable surface positioned at such
a height that the cup warming surface is over 150
cm from the ground.
Do not use water jets, neither perform the installation
in places where water jets are used.
In order to guarantee regular operation, the device
must be installed in places where the temperature is
b5°C and +32ºC and the humidity does
not exceed 70%.
If the machine is exposed to temperatures below +
0°C, proceed as follows:
- ensure that the machine has elapsed 24 hours in
a place where temperature is higher than + 15°C
before turn it on.
The machine is powered electrically and needs the
following to function:
- connection to the electrical power circuit
4.2.1 Connection to the electrical pow-
er circuit
Warnings:
- The connection to the mains electricity supply
shall be executed by qualified personnel.
- The system shall be set in compliance with exist-
ing Standards and grounded.
The machine is supplied with power cable equipped
with plug; in the permanent connection to mains
electricity supply, between the machine and the pow-
er mains, interpose a protection omnipolar switch,
with minimum opening between overvoltage-cate-
gory III contacts, proportional to the charge and in
compliance with Standards in force.
5 - MACHINE USE
5.1 First switching on the machine and
filling the boiler with water
(Fig. 01)
Failure to fill the boiler can result in dam-
ages to the heating element for which the
Manufacturer is not responsible.
1) Open the water tank lid (Fig. 01; pos. 7), remove
the tank (Fig. 04), fill with water (use drinking
water with water hardness in French degrees of
about 15°F); never use hot water.
2) Replace the tank and reconnect silicone tubes
making sure that the suction pipe on the left of the
tank touches the bottom of the same (Fig. 04).
3) Close the lid.
4) Plug in.
The following procedure must be per-
formed at the first start-up or after long
periods of inactivity of the machine to en-
sure the filling of the boiler.
1) Open the steam/water tap, lifting the lever the
tap will remain in open position (Fig. 05), then
press the coffee switch (Fig. 01; pos. 9) and the
main switch (Fig. 01; pos. 14) (green led on, or-
ange led on Fig. 01; pos. 15/13).
2) When water flows out of the steam tube (Fig. 01;
pos. 3) close the tap (Fig. 05) then turn the coffee
switch off (Fig. 01; pos. 9).
3) Wait until the machine has reached the cor-
rect temperature, that is until the orange led is
switched off (Fig.1; pos 15). This led signals the
switching off of the heating element.
To heat the group dispense some water (about
500cc), the optimum temperature is reached after
5 minutes.
5.2 Switching on during normal op-
eration
1) Plug in.
2) Make sure that there is enough water in the
tank.
3) Press the main switch (Fig. 01; pos. 14) (green led
on Fig. 01; pos. 15).
4) Wait until the machine reaches the correct tem-
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