
Belshaw-Adamatic Bakery Group HG18/HG24 Donut Glazers, MN-1744
CALL 206-322-5474 or EMAIL [email protected] for SUPPORT
14
6 Operation – HG18C/HG24C
General Use of the Glazer
To use the HG18C or HG24C Glazer,
PLACE a screen of donuts onto the
Screen Support, then PASS the
Glaze Applicator over the donuts by
hand. Any excess glaze will drain back
into the reservoir.
Operating the Glazer
1.
After the Glazer has been
cleaned, sanitized and
assembled, POUR glaze into the
glaze reservoir section of the
Kettle (Kettle will hold
approximately 30 pounds of
glaze).
2.
PLACE a screen of donuts on top
of the Screen Support (9),
locating it on the pins.
3.
LOWER the Glaze Applicator
(5) by hand into the Glaze
Reservoir (10).
4.
Allow the Glaze Applicator (5)
to FILL with glaze.
5.
MOVE the Glaze Applicator
over the donuts about 3 inches
(75 mm) above them
6.
As you move the Glaze
Applicator, OPEN or CLOSE the
handles of the Glaze Applicator
to allow glaze to flow evenly
over the donuts.
7.
Return the Glaze Applicator to
the reservoir end of the Kettle.
8.
REMOVE the screen of donuts
and place a new screen on the
Screen Support.
9.
REPEAT steps 2 through 8.
Figure 20, HG18C/HG24C Glazer