
Belshaw-Adamatic Bakery Group HG18/HG24 Donut Glazers, MN-1744
CALL 206-322-5474 or EMAIL [email protected] for SUPPORT
13
6.
TILT the Upper Frame assembly
down lifting the Glaze
Applicator out of the Kettle
(See Figure 18)
Figure 18, Tilt Upper Frame Down
Figure 19, Glazing Position
7.
ROLL the Glaze Applicator over
the donuts and return it to the
reservoir end to the Kettle. (See
Figure 19.)
8.
As it rolls, OPEN or CLOSE the
handles of the Glaze Applicator
to allow glaze to flow evenly
over the donuts.
9.
TILT the Upper Frame assembly
up again, placing the Glaze
Applicator back into the
reservoir.
10.
REMOVE the screen of donuts
and place a new screen on the
Screen Support.
11.
REPEAT steps 2 through 10
IMPORTANT
Casters with brakes can be locked
during operation to keep glazer
stationary. DO NOT forget to
unlock brakes on wheels after
operation, as most bakery floors
are very hard on rubber wheels.