Behmor 2000AB, Руководство по эксплуатации

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V22 Gen 2000AB 120v 16
Part 7- FAQs
My system stopped and
an error message reads:
1. Err1
2. Err2 & Err3
3. Err4
4. Err5
5. Err6
6. Err7 **
1. Thermostat is damaged or
system has been stored in sub
46F environments*
2. Coffee beans have burned or
the oven chamber has
experienced an unacceptable
rise in heat
3. Draw fan is damaged
4. DC fan is damaged
5. DC motor (roasting drum) is
blocked or damaged.
6. ** Err7 denotes unattended
safety feature activated-see
page 10
If an err1-6 message appears, immediately stop
using the Behmor.
Then visit our website’s support pages for
solutions and ways to contact tech support.
Always check for updates on our web site
*bring the unit into a warm environment to allow
sensors to warm & reset.
This is a storage issue only
In cooling I noticed a little
smoke leakage. We have worked to seal the door
area and other tiny cracks, but to
completely seal the system is
impossible. Wisps may be visible We advise gently cleaning the door seal on a
regular basis with a damp cloth to ensure no
chaff or other particulate matter prevents a
proper seal.
When roasting, I noticed
a little smoke from the
exhaust
.
1. Occasionally, whether due to
the quality of the beans, the
darkness of the roast or the
quantity of the roast, small
amounts of smoke may be
seen.
2. During the first couple of
roasts there may be a little
smoke as the system “seasons”
itself.
3. Wiring could be old and
doesn’t supply a sufficient
amount of voltage to run the
system properly.
1. Reduce the quantity of the types of bean that
give
off smoke.
2. On subsequent roasts the smoke should go
away.
3. Try different power outlet for a line carrying
a greater amount of voltage.
Sometimes I notice, even
when I’ve added time, I
can’t complete a roast to a
desired degree. In some instances, depending on
the wiring, there can be voltage
issues that are outside our control.
In other instances, sediment has
been allowed to build up and the
interior needs cleaning with Simple
Green.
See “Section 6: Maintenance.” 1. Try using a different outlet. In some cases,
an outlet only a few feet away can have
better voltage input and sustainability.
2. Try roasting at a different time of day. As
is true throughout the country during
summer, the afternoons are when the
largest power consumption occurs.
I tried the above and I
still
have the same
problem.
As stated above in some instances
power being supplied by your local
power company could be an issue
and beyond our control. Contact Tech Support via email and ask for
Short Weight details
While the chamber was
still warm I opened the
front door and noticed the
gasket
is wavy in
appearance.
The gasket is attached using tiny
nipples and not glued so the
expansion and contraction caused
by heat up and cool down has no ill
effects on the materials
When the roasting drum
is
turning I hear
squeaking.
Like any metal-on-metal rubbing,
noises can be emitted over time. Take a Q-Tip, place a drop of food grade oil on
it, and rub the Q-Tip the grooved area (round
peg) of the roasting drum