SAFETY
1
IF YOU SMELL GAS:
• Shut off gas to the appliance.
• Extinguish any open flame.
• Open Lid.
• If odor continues, keep away from the
appliance and immediately call your fire
department.
DANGER
Failure to follow these instructions could
result in fire or explosion which could
cause property damage, personal injury
or death.
DANGER
Not following these instructions will most
certainly result in fire or explosion which
will cause property damage, personal
injury, or death.
Hazard or unsafe practices possibly
resulting in minor property damages,
personal injury, or death.
CAUTION
Hazard or unsafe practices could result in
severe property damages, personal injury,
or death.
WARNING
• Never operate this appliance unattended.
• Never operate this appliance within 3 m/10 ft of any structure, combustible material or
other gas cylinder.
• Never operate this appliance within 7.5 m/25 ft of any flammable liquid.
• Do not fill cooking vessel beyond maximum fill line.
• Never allow oil or grease to get hotter than 200°C/400°F. If temperature exceeds
200°C/400°F or if oil begins to smoke, immediately turn the burner or gas supply OFF.
• If the temperature exceeds 200°C/400°F or if oil begins to smoke, immediately turn the
burner or gas supply OFF and wait for the temperature to decrease to less than
175°C/350°F before relighting burner. If there is a lid (cover), do not remove the lid.
• The appliance and heated liquids will remain HOT long after the cooking process is
complete. Never touch any part of the appliance until it has cooled to 45°C/115°F or less.
• If a fire should occur, keep away from the appliance and immediately call your fire
department. Do not attempt to extinguish an oil or a grease fire with water.
• This appliance is not intended for and should never be used as a heater.
• Do not place an empty cooking vessel on the appliance while in operation.
• Never use glassware, plastic, or ceramic cookware with this appliance.
• Keep the fuel supply hose away from any heated surface(s).
• Never use a cooking vessel larger than 35.6 cm/14-in diameter, or more than 42 L/44 Qt
in volume.
• The thermometer provided with this appliance must be used. Any replacement
thermometer must reach 75% of the cooking vessel depth.
DANGER
Failure to follow these instructions could result in fire or explosion
which could cause property damage, personal injury, or death!
