Indications and Tips
105862
35 / 40
EN
Problem
Possible Cause
To-Do
Some pans/pots
make crashing or
clicking sounds.
This is caused by the
structure of cookware: layers
made of various metals
vibrate differently.
This is normal in the case of
some cookware adapted to
induction plates and is not
considered to be an
operational flaw or en error.
Quiet booming
sound during
operation at high
output level.
This is caused by the
technology of induction
cooking.
This is normal; when the
setting is reduced, the sound
power will be smaller or
disappears completely.
Sound generated
with a working fan.
Built-in fans prevent
electronics against
overheating during operation
and shortly after switching
the appliance off.
This is normal and requires
no intervention.
Cookware does not
heat up.
The appliance cannot
recognise the cookware for:
– it is not suitable for using
on induction plates,
– it is too small for a given
hob,
– it is not placed in the
middle.
Use only cookware that is
suitable for induction plates.
Make sure that the
diameter/size of the
pan's/pot's bottom is suitable
for a hob.
Always place the cookware in
the middle of a hob.
Table 5
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