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•
Do not use the meat grinder to process food products with large amounts of water
or juices.
•
For better mixing of ingredients, add spices, herbs and onion when mincing meat
(e.g. ground meat, tartar). Grind hard spices (nutmeg, pepper) before adding.
•
Use a lower motor speed for processing soft ingredients (press the button on the
control panel marked one time).
NOTE!
Leftover meat can easily be removed from the screw housing by running a slice of
bread through the machine.
6. Cleaning and maintenance
6.1 Safety advice
o
Before beginning with repair or cleaning works make sure the device has been
disconnected from power socket (pull the power plug!) and has cooled down.
o
Do not use any acid agents and make sure no water ingresses the device.
o
To protect yourself from electric shock, never immerse the device, its cables
and the plug in water or other liquids.
CAUTION!
The device is not suited for direct washing via water jets. Therefore, you must
not use any kind of pressure water jet for cleaning the device!
6.2 Cleaning
ATTENTION!
Clean the unit immediately after finishing use, and never allow leftover food
products to dry on the housing and other parts of the unit.
Disassembly of the unit
o
After finishing using the unit, turn it off (press Start/Stop
button then power
ON/OFFswitch). Wait until the motor is completely still, then remove the unit's plug
from its socket.
o
Remove the plunger from the grinding funnel and remove the tray from the screw
housing.
o
Loosen the closing ring on the screw housing by turning it slightly counter-clockwise.
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