9
OK!
1
2
3
4
5
6
SOME COOKING SUGGESTIONS
ɝ--)" /# !**/* **& $)/# *)/$) -.*-*)
drip tray in a well-distributed uniform manner without
overloading. If several racks/drip trays are being used,
space them well in order to ensure good air circulation:
in this case use the “Multilevel” cooking mode and
increase the cooking time (by about 15 minutes).
ɝ+ )/# *1 )**-.'$//' .+*..$' 2# )**&$)"E
ɝ/$.- *(( ) /#/4*0+' /# !**$)/# *1 )
once it has reached the cooking temperature.
ɝ- !0''4. ' //# **&$)"/$( D/ (+ -/0- )/#
level on which you position the rack or drip tray.
'.*/# /4+ *!**&$)". ' / #."- /$)ī0 )
*)/# Ī)'- .0'/E
For example: If at the end of the cooking time you want
to cook the upper part of the dish more, turn the knob
to
, for the lower part to
.
+
For additional suggestions, see the “Cooking
suggestions table” on page 23 and the
“Fuction type symbols table” on page 24.
ɝ'24. . / /# / (+ -/0- / /# '*2 ./ 1'0 )
increase it during the cooking, if necessary.
ɝ# 2 $"#/*!/# !**/* -*./ (0./ /' ./7
kg.
ɝ!/# ( /$.1 -4' )D--)" $/$)*1 - *1 )
dish in order to keep it as tender as possible. It is
also recommended that you add a bit of water to the
cooking pan.
ɝ '!24/#-*0"#/# **&$)"D/0-)/# -*./*1 -)
coat it with the gravy every now and then.
+
For a good result using grill function, it is
recommended to set the temperature at a value
lower than 200°C.
13
QUALCHE CONSIGLIO DI COTTURA
ɝ$.+*-- ''N$)/ -)* $- $+$ )/$* ''' -$$$
0* - $)(**0)$!*-( )$./-$0$/*. )5
- ) '' ,0)/$/ÂE).*$0/$'$55*$+$Ė"-$"'$ ɟ
' - / ) -' ) $./)5$/ 'N0) ''N'/- + -
+ -( // - 0)0*)$-*'5$*) ''N-$F$),0 ./*
.* 0/$'$55- ' /$+*'*"$ $ *//0- P0'/$'$1 ''*Q
prevedere un tempo di cottura superiore (circa 15
($)0/$$)+$ĖTE
ɝ0-)/ '*//0-+-$- $'( )*+*..$$' '+*-/ '
forno.
ɝ$*).$"'$$$)!*-)- *)$'!*-)*$)/ (+ -/0-E
ɝ "'$ - *) // )5$*) ' 0-/ $ *//0-D '
/ (+ -/0- $''$1 ''*.0',0' +*.$5$*)- '"-$"'$*
la leccarda.
)# '. '/ '/$+*$*//0-$)ī0$. (*'/*.0'
-$.0'//*Ī)' E
. (+$*F . Ī) *//0-D .$ .$ - 0* -
(""$*-( )/ ' +-/ .0+ -$*- '' +$ /)5D
+*.$5$*)- $' . ' //*- .0' .$(*'*
, per la parte
inferiore sul simbolo della cottura
.
+
- 1 - ,0'# $)$5$*) *).0'/- '
tabelle “Tabella consigli per cotture” a pag.
89 P ''.$(*'*"$ + -/$+*$!0)5$*) Q+"E
24.
ɝ(+*./- . (+- '/ (+ -/0-'1'*- +$Ė..* D
in caso di bisogno, aumentarlo durante la cottura.
ɝ'+ .* "'$'$( )/$--*./$- 1 .. - 0"0' *
superiore a 1 kg.
ɝ '.*$-) (*'/*("-D$.+*-'''N$)/ -)*$
/ "'$ *+ -/ + - ()/ ) - (""$*- (*-$ 55E
Si consiglia inoltre di aggiungere un po’ d’acqua nella
teglia di cottura.
ɝ( /Â*//0-"$-- 'N--*./* -$*+-$-'*$/)/*$)
tanto con il sugo di cottura.
+
-0)(""$*-- )$( )/*0-)/ '!0)5$*)
grill, si consiglia di impostare una temperatura
inferiore ai 200°C.
Содержание 1FEVP ENO Series
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