5. TRANSPORTATION AND STORAGE RULES
5.1. The appliance must be stored and transported in the package only in the position indicated on the handling
symbols.
5.2. The appliance must be stored in a closed premise that guarantees protection from atmosphere and other
harmful impacts at air temperature from −50 ºС to +40 ºС and relative humidity not more than 98%.
5.3. In case of the appliance storage for more than 12 month it must be subject to conservation according to the GOST
9.014−78 standard.
5.4. Inlet and output tap orifices must be closed by cover plugs
.
5.5. Every 6 months of storage the appliance must be subject to technical examination, under which the absence of
ingress of moisture and dust stoppage of the appliance
’s blocks and details is checked.
5.6. The appliances shold be laid in not more than eight tiers at stocking in stockpiles and transporting.
6. SAFETY MEASURES
6.1. Mounting of the appliance, its putting into operation and technical service must be effectuated only by a
specialized service organization.
The appliance’s mounting must be effectuated in accordance with the project,
complying with the requirements of national and local regulatory acts, regulating the installation of gas appli-
ances.
6.2. Placement of the appliance, pipelines, smoke exhausters, chimneys and other engineering equipment must pro-
vide safety of their exploitation, convenience of technical service and repair.
6.3. Before putting the appliance into operation it is necessary to effect the following:
To check the compliance of the settings indicated in the section 15 (page 30) of this manual and in the tablet on
the appliance, with gas type and pressure available at th
e place of the appliance’s installation. In case of non-
compliance it is necessary to effect the appliance
’s resetting to the used gas type and pressure in accordance
with p. 7.10 (page 16);
Make sure that the mounting was correct and the smoke exhauster is air-tight;
In ordert to provide correct operation of the appliance and to keep warranty it is necessary to fulfill the
requirements of this manual.
7. INSTALLATION OF THE APPLIANCE
Installation of the appliance must be effectuated by a specialized service organization.
After installing the appliance, checking of its working capacity and instructing the owner of the appliance by the
employee of the organization that installed the appliance, there must be made a mark about the appli
ance’s installation in
the warranty repair coupon.
ATTENTION! Before installing the appliance it is necessary to check the compliance of the settings indicated
in section 15 of this manual and in the tablet on the appliance with the gas type and pressure available at the
place of the appliance’s installation. In case of non-compliance it is necessary to effect the appliance’s resetting
to the used gas type and pressure in accordance with p. 7.10
.
7.1.Place and scheme of installation
7.1.1. The appliance must be installed in kitchens or in other non-residential heated premises in accordance with the
gasification project and rules and regulations SP 62.13330.2011.
7.1.2. The volume of the premise where the water heater is installed must be not less than 8 m
3
.
7.1.3. The premise where the water heater is installed must have good ventilation and constant inlet of fresh air
(small window or an operable transom), as during the
appliance’s operation oxygen burning occurs. Grids or a spacing at
the bottom part of the door must not be closed tightly.
7.1.4. The appliance must be connected to the smoke exhauster with good draught (exhaustion 1,96
…29,4 Pa) and
also must be installed as close to the smoke exhauster as possible. One of possible ways to check the draught in the smoke
exhauster is shown on scheme 7.
No draught- (the candle Unsufficient draught Good draught (the candle flame
flame does not bend)- do not use (the candle flame bends) – do is blown out) –the appliance can be used
the appliance not use the appliance
Scheme 7. The way to check the draught in the smoke exhauster
