FLOOR MODEL ELECTRIC DECK OVEN OPERATION MANUAL
9
OPERATING INSTRUCTIONS
b) The ceramic bake decks should be scraped and
brushed during the day also to help keep them
clean. To remove excessive crumbs or carbon, the
baking decks and the oven cavity may be vacuumed
when the oven is cold.
DO NOT USE WATER OR OTHER LIQUIDS ON THE
BAKING DECKS AS THAT MAY CAUSE THEM TO
CRACK.
After long use, heavily soiled bake decks may be cleaned
by turning over after scraping down and brushing off.
This will burn off the heavily soiled underside of the bake
decks over time. This procedure may be repeated as
needed.
Service And Troubleshooting
The ovens are designed to be as trouble free as
possible. Keeping the oven clean is about all that
is normally required. However, if your oven stops
operating, check the following:
a) The thermostat, to see if the set temperature has
been reached and the thermostat has turned off the
power to the heat control switches, indicator lamps,
contactors and heating elements.
b) The infinite top and bottom heat control switches,
to see if they are “on”. They must be in a set
position (other than off) for indicator lamps,
contactors and heating elements to operate.
c) The power supply fuses/ breakers, to see if they are
blown / or have tripped.
d) The two branch protection fuses in the control panel
of the oven, to see if one or both of them are blown.
If the oven still does not operate, disconnect the power
supply to the unit by turning off the main switch,
then contact the factory, factory representative or an
authorized service agency.
All servicing should be performed by a factory
authorized technician only.
Every six months (more frequently if the oven is
used heavily) the door spring mechanism and
all moving parts must be inspected for wear. If
necessary, apply some lubricants to the door
pins and bearing blocks at each side of the oven
door. Use only lubricants that meet the national
and/or local codes.
DO NOT APPLY GREASE OR OIL TO SPRING
LEVER SHOULDER BOLT AND SPRING
ROLLER, THEY HAVE SELF-LUBRICATING
INSERTS THAT WILL BE DAMAGED IF
LUBRICATED.
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