1ª 10091 – UK 10 – 2008
14
The pump has an anti return valve that prevents the return of water from the boiler.
A14. Water
deposit
It has capacity for 4 litres. It is at
atmospheric pressure and temperature. From
this deposit is taken the water to elaborate
the espresso coffee and instant beverages.
A15. Boiler
The boiler works under pressure and has a capacity of 320 cc.It warms up the water for the
elaboration of the products, espresso coffee or soluble products.
L1. Temperature sensor (PTC)
L2. Clixon, rated at 120º C
L3. 1100 W heatting element
L4. Electrovalves
L5. upper cover
L6. lower cover
L7. water inlet
The boiler is made of brass and does not need any device to control the level of water as the
boiler fills automatically from the moment the machine is switched on. After this the water that
is used is replaced with water from the cold deposit so the boiler is always full.
L1
L2
L3
L4
L5
L6
L7
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