User Manual
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CHAPTER 5. ANOMALY CONTROL AND MAINTENANCE
5.1.- Reset
If the machine is out of service, enter and exit programming by pressing key C on
theprogramming box twice.
5.2.- Possible incidents during a service
.
If the machine is without of coffee beans
or if there is a problem with serving
espresso coffee, the machine allows services of soluble product.
Dregs tray is full
. The water inlet is closed and the boliler is turned off until the
machine is no longer in FDS (out of service)
5.3.- Service Meters
To facilitate maintenance, the machine is equipped with internal meters that will communicate
the amount of services performed and any element that needs to be inspected.
The notification shall consist of an exclamation mark at the bottom left of the screen, similar to
that shown when there is an incident. The machine can continue normal operation despite the
notification.
The three meters are:
LITRES X FILTER -> Indicates the amount of water that has passed through the filter
since the last meter reset.
ESPRESSO GROUP SERVICES -> Indicates the number of services performed by the
espresso group since the last meter reset.
FRESH BREW GROUP SERVICES-> Indicates the number of services performed by
the fresh group since last meter reset.
The three meters are active, regardless of whether your machine can support different groups
or not. If your machine does not include the Fresh Brew group the meter will logically remain at
0 and therefore the display will never prompt that element.
Enter programming and the display will show the affected element. Refer to the Technical
manual to reset the meters.
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