
USER Manual
39
of
260
Sabrina
English
2.9 Data and marking
The machine’s general technical data is provided in the fol-
lowing table:
TECHNICAL
DATA
2GR
3GR
4GR
120 V
2600-2930 W
---
---
220-240 V
3000-6650 W 4500-6700 W 5000-7350 W
380-415 V
Frequency
50-60 Hz
50-60 Hz
50-60 Hz
Heating unit
10.5-14 l
17-21 l
23 l
Safety valve
calibration
0.19 MPa (1.9 bar)
Heating unit
operating pressure
0.08 - 0.14 MPa (0.8 - 1.4 bar)
Mains water
pressure
0.15 - 0.6 MPa max. (1.5 - 6 bar max.)
Coffee dispensing
pressure
0.8 - 0.9 MPa (8 - 9 bar)
Working environ-
ment temperature
5 - 35°C 95° MAX. R.H.
Sound pressure
level
< 70 dB
In compliance with directive 2006/42/CE, the machine is
marked with the CE code with which the manufacturer de-
clares under his responsibility that the machine is safe for
persons and things.
Alternative markings can be affixed according to the target
markets, provided they comply with current product regula-
tions.
The nameplate which provides the appropriate markings,
identification data and specific technical data, is affixed un
-
der the drain tray.
An example of a nameplate is provided below.
When contacting the Manufacturer, always provide the fol-
lowing information:
•
S/N - machine serial number.
•
Mod. - machine model
•
Y - year of manufacture.
The appliance data can also be found on the label located on
the machine's packaging.
The nameplate is affixed under the drain tray
It is forbidden to remove or modify the nameplate.
Should it deteriorate or become illegible, contact
the Technician or Manufacturer.
3. STORAGE
The machine is stored by the Manufacturer or Technician.
4. INSTALLATION
The machine must only be installed by the Technician.
When the machine is being installed, the Techni-
cian must replace the water in the hydraulic cir-
cuits.
The machine's support base must be perfectly flat,
not incline by more than 2° and have no irregulari-
ties.
The electrical system must be equipped with a
suitable residual-current device in compliance with
current laws and safety regulations.
5. COMMISSIONING
The machine must only be commissioned by the Technician.
6. OPERATION
6.1 Safety precautions
Carefully read the instructions provided in chapter
"I. SAFETY PRECAUTIONS" on page 29.
6.2 Emissions
Vibrations
In operating conditions that comply with the indications of
correct use provided in this manual, any detected vibrations
do not give rise to dangerous situations.
Sound emissions
The noise level emitted by the machine is on average lower
than 70 dB; therefore, the use of personal protective equip-
ment to prevent hearing damage is not compulsory.
If the machine emits any unusual sounds, the Technician
must be notified.
Electromagnetic environment
The machine is designed to work properly in any industrial
electromagnetic environment, falling within the Emission and
Immunity limits provided by current standards.
Via C. Bardini,1 SUSEGANA (TV) - ITALY
Tel. +39.0438.6615 Fax +39.0438.60657
MADE IN ITALY
W
S/N:
Mod.
Hz
Y
V
ASTORIA MACCHINE PER CAFFÈ S.R.L.
MARCHIO COMMERCIALE
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