17.
Press
Keep Warm/( )
to turn on the rice cooker.
Place all ingredients in the inner pot and stir.
Place inner pot into the rice cooker, cover and
press
White Rice
. Allow to cook until rice cooker
switches to
Keep Warm
. Add salt to taste. Stir and
serve immediately as a main course.
SERVES 4.
Recipes
Frittata
Green Chili Chicken Rice
1
1 lb.
½ cup
½
4
½ cup
2 tbsp
1 tbsp
----
1 ½ cups
3 cups
2 tbsp
½ tsp
1
1
small bell pepper, diced
small potato, peeled and sliced
baby spinach leaves
zucchini, sliced into thin rounds
eggs
half-and-half
grated cheddar cheese
extra virgin olive oil
salt and pepper
rice
chicken broth
diced minced onion
salt
10-oz. can chicken breast
chunks, with liquid
4-oz. can diced green chiles,
with liquid
Put 1 tbsp olive oil into the inner pot of your
Aroma Rice Cooker. Select the
White Rice
function and allow the inner pot to heat up.
Add the bell pepper, potato, spinach and
zucchini. Close lid and allow veggies to cook.
Stir occassionally. In a separate bowl, whisk
together eggs, cheese, salt, pepper and
half-and-half. Once vegetables are slightly
softened, add egg mixture. Cooker will
continue cooking and will switch to
Keep Warm
automatically. When frittata is ready, flip onto
plate and serve.
SERVES 6-8.
