APW Wyott SPTU- 50, Инструкция по установке и эксплуатации

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SERVICE
Service work should be performed only by a qualified technician who is experienced in and knowledgeable
with the operation of commercial gas, electric and steam cooking equipment. Contact the Authorized Service
Agency for reliable service, dependable advice or other assistance and for genuine factory parts.
IF THE SUPPLY CORD IS DAMAGED, IT MUST BE REPLACED BY THE MANUFACTERER OR ITS
SERVICE AGENT OR A SIMILARLY QUALIFIED PERSON IN ORDER TO AVOID A HAZARD.
OPERATION / GENERAL DESCRIPTION
SPTU operates as a Heat & Hold oven. The product is loaded in the unit by the operator and heated per the
instruction below, insuring the food product has reached the appropriate temperature to meet the depth of
health guidelines. The operator then places it on the roller grill above. This methodology prevents cold food
product that was just placed on the grill from being selected by then customer.
HOLD MODE
- HOLD mode is on when the power switch is turned on and the timer is set to zero.
- This mode will keep product above 150ºF after a HEAT cycle has finished.
HEAT MODE
- HEAT mode is on when the timer is set to an allotted time.
- After the HEAT Cycle ends and the timer hits zero, the unit will automatically enter HOLD mode.
- Some experimentation will be necessary in determining heat times. The quantity and type of product
in the drawer will have an effect on the time it takes to heat to desired temperatures.
OPERATION
1. Open the drawer to expose the controls on the right side of the unit.
2. Turn the unit on using the lighted power switch.
3. Set the timer to 25-30 minutes to preheat the unit.
4. After the preheat period is over, open the drawer and load the roller grill product into the drawer.
5. Set timer for allotted “HEAT” time, the pilot light will come on, signaling the unit is in “HEAT” mode.
6. After product temperature requirements have been met, either remove product from drawer and
place on the roller grill, or leave the timer set at zero to enter the hold mode.
7. The HOLD mode will keep the internal temperature of roller grill product above 150ºF.