Before using the oven
Warning: Before using the oven for the first time, clean the oven thoroughly with soapy water and rinse well.
Operate the oven for about 30 minutes at maximum temperature to burn off any manufacturing residue which
might otherwise create unpleasant smells. The odour that is often detected during this initial use is due to the
evaporation of substances used to protect the oven during manufacture and storage. We strongly suggest that
the room should be well ventilated during this time by opening windows and external doors.
Warning: This oven may become hot during use and remain hot for a period of time afterwards. It is therefore
important that children must not be allowed to play with the oven and should be supervised at all times to
prevent possible injury.
Important: As a safety precaution, before cleaning the oven, always disconnect the plug from the power
socket. Do not use acid or alkaline substances to clean the oven (lemon juice, vinegar, salt etc). Do not
use chlorine based products, acids or abrasive products to clean the painted surfaces of the oven.
Warning: Never place the bottom shelf or any utensils on the floor of the oven when it is in operation because
this could damage the enamel. Always place your cookware (dishes, aluminum foil, etc.) on the shelves
provided.
Important note for ovens fitted with a mechanical minute minder:
If you wish to use the oven without the minute minder, the mechanical timer control must
be turned in an anti-clockwise direction so that it is aligned with the symbol on the
control panel. The oven will not operate unless the control knob is located in this position.
Fanned Oven Functions
Economy Grill (variable) (1100w)
Use the economy grill to grill or brown small amounts of food.
Locate the grill pan in the 4th or 5th shelf position.
Pre-heat the grill for 5 minutes before use.
Temperature is variable between 50° C and 200° C.
The grill should be used with the oven door closed.
Full Grill (variable) (1950w)
Use the full grill to grill or brown larger amounts of food.
Locate the grill pan in the 4th or 5th shelf position.
Pre-heat the grill for 5 minutes before use.
Temperature is variable between 50° C and 200° C.
The grill should be used with the oven door closed.
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