*optional
30
Oven functions:
grill top heater
(combined grill)
BAKING IN THE OVEN – PRACTICAL HINTS
TABLE 3: Grill + rotisserie*
Chicken (approx. 1.5 kg)
Chicken (approx. 2.0 kg)
Shish kebab (approx. 1.0 kg)
250
250
250
90-100
110-130
60-70
TYPE OF MEAT
TEMPERATURE
[°C]
GRILLING TIME
TABLE 4: Grill
Oven functions:
grill heater
Pork chop
Pork schnitzel
Shish kebab
Sausages
Roastbeef, (steak approx. 1kg)
Veal cutlet
Veal steak
Mutton chop
Lamb chop
Chicken half (per 500 g)
Fish fillet
Trout (per approx. 200 – 250g)
Bread (toast)
LEVEL
FROM THE
BOTTOM
TEMPERATURE
[°C]
GRILLING TIME [MINUTES]
4
3
4
4
3
4
4
4
4
3
4
3
4
250
250
250
250
250
250
250
250
250
250
250
250
250
8-10
10-12
7-8
8-10
12-15
8-10
6-8
8-10
10-12
25-30
6-7
5-8
2-3
6-8
6-8
6-7
8-10
10-12
6-8
5-6
6-8
8-10
20-25
5-6
5-7
2-3
SIDE 1
SIDE 2
TYPE OF DISH