C O N T R O L I D E N T I F I C AT I O N & F U N C T I O N
9.
11.
START KEY
• Used to initiate a selected mode sequence when
pressed and released. Any mode of operation can be
stopped by pressing and holding the Start Key until
the control produces an audible signal.
12.
GREEN INDICATOR LIGHTS
• Located within each function key, the green light
functions as an operator prompt to indicate
additional operator action is required. These
indicators also identify current mode of operation.
13.
AMBER INDICATOR LIGHTS
• Located below the Cook, Time, Probe and Hold Keys,
these indicators will illuminate to identify the current
mode of operation and allows the operator to identify
the information currently shown in the LED display.
SMOKER KEY
(
ON COOK
/
HOLD
/
SMOKER MODELS ONLY
)
• Smoking can be accomplished in any of the cook and hold
modes. This function key can also be used to cold smoke
product. Load the smoker tray with the recommended
wood chips prior to engaging key.
See page 70 of this
manual for operation instructions.
15.
HALO HEAT INDICATOR
• When the oven is preheating, the Halo Heat indicator
will illuminate and remain steady until the oven
reaches the set cooking temperature. When the
temperature has stabilized, the indicator will
illuminate periodically as the oven calls for heat.
16.
PRESET PROGRAM KEYS
• Provides memory storage and operation of up to
eight operator set cooking programs for specific
products (A thru H).
17.
LOCK KEY
• “
I
” enables and disengages control locking function
indicated by the lock indicator light (
ITEM
6
).
18.
CANCEL KEY
• Used to erase a program from memory storage.
A U D I B L E S I G N A L S
The audible signal or
OVEN BEEP
is used to indicate a
YES
or
NO
response to operator input.
These signals also indicate mode changes and error conditions.
One brief beep
indicates a
YES
(enabled) response to the information entered into the control.
Two brief beeps
indicate a
NO
(disabled) response to the information entered into the control.
A beep that lasts for one second
indicates an oven mode transition.
EXAMPLE
: Preheat to Ready-Start.
Three brief beeps
indicate the oven is in the
READY MODE
for product loading and start-up.
Four brief beeps
indicate an existing fault condition. Refer to Trouble Shooting in the Operation & Care Manual.
Beeper volume can be changed. With the control in the
OFF MODE
,
PRESS AND HOLD
the Down
▼
Arrow key.
After 4 seconds, the display will indicate one of the four volume levels consisting of “
0
” for volume
OFF
to
setting number “
3
” which is the highest volume available. Release the Down
▼
Arrow key after each change
and repeat the process to select the next volume level.
Содержание ecosmart Electronically Operated Ovens
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