12
Using your Range
For best results preheat for 2 minutes with the broiler pan
in position. After placing your food on the broiler pan grid,
slide the broiler carriage. Adjust the heat to suit by turning
the knob.
Make sure it is pushed right in. Never close the broiler
door when the broiler is on.
The broiler pan grid can be turned over to give two
cooking positions.
Don’t leave the broiler on for more than a few moments,
without the broiler pan underneath it.
For best results, especially with toast, preheat the
broiler with the broiler pan in the cooking position
for two minutes before use.
Before you remove any of the broiler parts for
cleaning make sure that they are cool or use
oven gloves.
The broiler pan grid can be removed and the food
placed on it while you are waiting for the broiler to
preheat.
The broiler pan grid can be turned over to give two
cooking positions.
The broiler pan and broiler pan carriage can be
easily removed for cleaning. See the '
Cleaning your
Cooker'
section of these instructions/
When you pull the broiler oan forward, is the wide
rim at the front? It's important that the wider part
is at the front.
The Broiler
C
AUTION
: Accessible parts may be hot when the
broiler is in use. Young children should be kept
away.
Before using the broiler for the first time, make sure
that all packaging materials have been removed and
then to dispel manufacturing odours, turn on the
broiler and run for 30 minutes with the broiler pan in
position, pushed fully back, and the broiler door open.
Make sure the room is well ventilated to the outside
air by opening windows and turning on a cooker
hood for example. We recommend that people with
respitory or allergy problems should vacate the area
for this brief period.
Using the Broiler
Open the broiler door and pull the broiler pan carriage
forward using the handle.
The Broiler pan gets very hot when the broiler
is on. Don't touch the pan or grid unless you are
sure it is cool.
After placing your food on the broiler pan grid, slide
the broiler pan onto the side supports just below the
elements. Make sure it is pushed right in.
The broiler has two elements that allow either the whole
area of the pan to be heated or just the right hand half
Turn the knob to position 3.
