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14

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WHITE
SHORT GRAIN WHITE
SUSHI

CONGEE THICK
CONGEE THIN
BROWN

USING THE TIMER TO COOK RICE

USING THE TIMER

This function sets the Rice Cooker to automatically finish cooking by a specific time. Once set, the timer settings are stored in 

“Timer 1”

 

or 

“Timer 2”

.

The initial settings are 

6:00

 for 

“Timer 1”

18:00

 for 

“Timer 2”

.

If you set the Timer shorter than the Lengths for the Timer Setting, a beep will sound, the Rice Cooker will start cooking immediately, 

and the estimated time until cooking completion will be displayed.

For pre-cooking preparations, see steps 

1

 through 

4

 under “BASIC COOKING STEPS” on 

pg. 8

.

Set the clock to the current time before setting the Timer function. If the clock is inaccurate, the cooking will not be completed at the 

time you set for the Timer. 

 pg. 7

When setting Timer 1 to “7:30”.

(Cooking with the WHITE menu setting)

Ex.

: Each press advances the time 

in 10-minute increments.

: Each press reverses the time 

in 10-minute increments.

The Timer function is not available for QUICK, MIXED, SWEET, and 

CAKE menu settings.

Press the         button to select the desired Menu setting.

Press the             button.

The preset time for 

“Timer 1”

 and the START/REHEAT light will blink.

Press the button again and the preset time for “Timer 2” will appear.

Press the         button to select “Timer 1” 

(or “Timer 2”).

Press and hold the button to quickly adjust the time in 10-minute 

increments.

You do not need to set the time again when using the same settings.

The START/REHEAT button must be pressed to set the TIMER.

Cooking will be completed at the specified time. 

→ 

See step 7 under 

“BASIC COOKING STEPS” on pg. 9

To cancel the Timer setting while using the Timer function, press the 

KEEP WARM/CANCEL button.

The START/REHEAT light turns off, and the time you wish to finish 

cooking and the TIMER light turn on.

Press the         or         button to set a 

specific time to finish cooking.

The melody (beep) sounds 

and the Timer setting is 

complete.

The estimated time until cooking completion will not be displayed when the Timer is set.

Cooking may not complete at the set time if the temperature of the room or water is too 

low. In addition, the cooking time may be affected by the amount of water or voltage.

When cooking using the Timer function, the rice absorbs extra moisture, which can 

make the rice softer or cause the bran to collect at the bottom and burn.

If you want to know the current time while using the Timer function, press the       or         

button and the Display will switch only while the button is pressed.

Do not use the Timer function 

if you are adding ingredients 

and/or seasonings to the rice. 

Ingredients may spoil or 

seasonings may settle to the 

bottom of the Inner Cooking 

Pan and your results may not 

be satisfactory.

Do not set the Timer for 13 hours or more. Furthermore, do not set the Timer for 8 hours or more when the water temperature 

is high, such as during summer. (This will prevent spoilage caused by rice being soaked for longer than required.)

1
2

3

4

1.0 L model

1 hour 10 min. –
1 hour 10 min. –
1 hour 10 min. –

1 hour 10 min. –
1 hour 10 min. –
1 hour 15 min. –

1 hour 50 min. –
2 hours 15 min. –
1 hour 55 min. –

1 hour 50 min. –
2 hours 15 min. –

2 hours –

1.0 L model

1.8 L model

1.8 L model

Lengths for the Timer Setting

IMPORTANT

NOTE

4

Remove the cake from the Inner Cooking Pan immediately 

after cooking completion. Otherwise the cake may become 

difficult to remove.

Be careful when removing the cake as the interior of the 

Rice Cooker and the Inner Cooking Pan are hot upon 

cooking completion.

If the cake needs more baking, restart the process from 

Step     to bake a little longer.

Wait for the Main Body to cool before performing cleaning.

If there is smell of cake left inside the Inner Cooking Pan, 

see 

pg. 19

 “IF THERE IS AN ODOR” to remove the smell.

Always press the KEEP WARM/CANCEL button when 

cooking completes. The Rice Cooker will beep every 30 

minutes as a reminder to remove the cake if the KEEP 

WARM/CANCEL button is not pressed.

1
2

3

4

5

6

1

45 minutes

Display for a 1.0 L model

65 minutes

1 minute –

 

60 minutes

1 minute –

 

80 minutes

1.0 L model
1.8 L model

Model

Default 

Cooking 

Time

Cooking Time 

Range

Press the             button.

IMPORTANT

Within 30 minutes of 

cooking completion

After 30 minutes of 

cooking completion

HOW TO BAKE CAKE

Grease the inside of the Inner Cooking Pan lightly and evenly with butter.

The cake may be difficult to remove if the Inner Cooking Pan is not greased evenly.

Pour the cake batter into the Inner Cooking Pan from Step   , level 

the surface and release excess air.

Close the Outer Lid and press the         button to 

choose the CAKE menu setting.

When the melody or beep to indicate cooking completion sounds, press 
the             button and remove the cake from the Inner Cooking Pan.

Hit the bottom of the Inner Cooking Pan with the 

palm of your hand

 several times to release the air bubbles in 

the batter. 

Do not hit the Inner Cooking Pan with hard objects or drop it onto the kitchen counter, as this may deform the 

Inner Cooking Pan and cause uneven baking.

If you want to know the current time while baking is in progress, press the       

or       button and the Display will switch only while the button is pressed.

When the CAKE menu setting is selected, 

the default cooking time for the CAKE 

menu setting will begin blinking. Press the

 

   

  or 

   

  button to change the cooking 

time. 

 Refer to the RECIPES (

pg. 18

) for 

the cooking time.

Press and hold the button to quickly adjust 

the time in 5-minute increments.

Prepare the batter for cake.

Refer to the RECIPES (pg. 18) for how to prepare the batter and the amounts of its ingredients.

*Do not add baking powder or baking soda as it may cause the cake 

to rise too high and cause malfunction.

*The maximum capacity of all-purpose flour is 120 g (1.0 L model), 

180 g (1.8 L model).

The melody (beep) sounds, and baking begins.

The START/REHEAT light turns on, and the estimated time (in minutes) until 

baking completion appears on the Display.

Turns off

Turns on

Turns on

TIMER setting 

complete.

The time you wish to 

complete cooking.

Turns on

Preset time

Blinks

Blinks

Turns on

Blinks

Blinks

Summary of Contents for MICOM NL-DSQ10

Page 1: ...SOUND SIGNALS AND HOW TO CHANGE THEM 7 COOKING RICE BASIC COOKING STEPS 8 ESTIMATED COOKING TIME 9 TIPS FOR COOKING VARIOUS RICE MENUS 10 KEEPING RICE WARM REGULAR KEEP WARM AND EXTENDED KEEP WARM 11...

Page 2: ...loose or unstable etc Air Vent Bottom view of the product Plug Receptacle Electrical Outlet Main Body Be especially careful with metal parts such as the Inner Lid Set Inner Cooking Pan and Heating Pl...

Page 3: ...uch items as thinner abrasive cleaners bleach scrubbing brushes nylon metal etc melamine sponges or sponges with a nylon surface Heat may cause some discoloration but this does not affect the cooking...

Page 4: ...he rice toward the center of the Inner Cooking Pan while keeping warm This illustration shows the Inner Cooking Pan of the 1 8 L model When Cooking 6 Cups of White Rice TIPS FOR COOKING DELICIOUS RICE...

Page 5: ...ooker to cool for 35 minutes or longer If the Main Body and the Outer Lid are hot the rice may not cook well Cooking rice without first allowing the Rice Cooker to cool may lead to a longer cooking ti...

Page 6: ...mode How to change from Extended Keep Warm mode to Regular Keep Warm mode Check to make sure the REGULAR KEEP WARM display is on Press the button The EXTENDED KEEP WARM display will turn on The settin...

Page 7: ...ce that is being kept warm Loosen and level the surface of the rice as the rice at the bottom may be harder Be careful not to burn yourself when stirring and loosening rice The Inner Cooking Pan may s...

Page 8: ...ing soaked for longer than required 1 2 3 4 1 0 L model 1 hour 10 min 1 hour 10 min 1 hour 10 min 1 hour 10 min 1 hour 10 min 1 hour 15 min 1 hour 50 min 2 hours 15 min 1 hour 55 min 1 hour 50 min 2 h...

Page 9: ...ature before use When adjusting the amount of water add the stock as a substitute for water 1 Clean rice and drain in a strainer for about 30 minutes 2 Rinse the adzuki beans put into a saucepan with...

Page 10: ...6 Pour the batter from Step 5 into the Inner Cooking Pan and hit the bottom of the Inner Cooking Pan with the palm of your hand several times to release the air bubbles in the batter Place the Inner C...

Page 11: ...fter cooking is completed Is there moisture or foreign matter such as cooked or uncooked rice on the bottom of the Inner Cooking Pan the Center Sensor or the Heating Plate Wipe them off Is there moist...

Page 12: ...dge of the Open Button the Outer Lid may be difficult to open Be sure to press the center of the Open Button The Outer Lid opens during cooking Did you close the Outer Lid completely Be sure to close...

Page 13: ...ow to Change the Keep Warm Temperature Settings Depending on the region or environment the Keep Warm temperature may lower and this can cause foul odors in the rice If the Keep Warm temperature rises...

Page 14: ...connect the Fuse directly to the Power Plug The Fuse Cover can not be attached Caution Power Plug Fuse Cover Fuse 13A Fuse Cover SPECIFICATIONS Rating Electric Consumption Average Power Consumption d...

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