4. INSTALLATION
SYNTHESIS GAS
11
4.3. Moving the unit
To offload and transport the unit, use
a pallet truck or a transpallet lifter with
a load capacity at least equal to that of
the unit. Raise the doors at the
entrance and exit of the oven to the
position of maximum aperture. Insert
the forks into the cooking chamber by
way of the tunnel entrance or exit
(Fig.1).
To avoid damage, place protective material between the forks
and the unit.
Make sure that the lifting equipment has a lifting capacity superior to
that of the weight of the load.
All responsibility for the lifting of loads rests with the person doing the
lifting.
In all circumstances, to avoid unpredictable movement, be aware of
the equipment’s centre of mass.
Take care that children do not play with the packaging materials
(e.g., plastic sheeting and Styrofoam): suffocation danger!
4.4. Positionig the unit on its base
Position the oven by sliding it into the
four corners of the basement
(Fig.2).
4.5. Positioning stacked
units
FOR THE UNITS THAT CAN
BE STACKED ONE ON TOP OF THE
OTHER SEE ENCLOSURE B.
Once the first oven has been
positioned on the base (see previous paragraph), overlap consecutively the
second and third module fit the chimney exhaust fumes and by matching
the exterior side walls of the ovens.
2
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