2
WARNING & SAFETY INFORMATION
CAUTION
DANGER
DANGER
SAFETY DEPENDS ON YOU
This appliance is for professional use by qualified personnel. This appliance
must be installed by qualified persons in accordance with the regulations in force.
This appliance must be installed with sufficient ventilation to prevent the occurrence
of unacceptable concentrations of substances harmful to health in the room in which
it is installed. This appliance needs an unobstructed flow of fresh air for satisfactory
operation & must be installed in a suitably ventilated room in accordance with cur
rent regulations. This appliance should be serviced by qualified personnel at least
every 12 months or sooner if heavy use is expected.
Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury, or death. Read the installation, operating and mainte
nance instructions thoroughly before installing, using, or servicing this equipment.
FOR YOUR SAFETY
Do not store or use gasoline or other flammable liquids or vapors in
the vicinity of this or any other appliance.
• Do not restrict the flow of ventilation air to the unit. Provide adequate clearance for operating,
cleaning, and maintaining the unit when in the installed position.
• Keep the area free and clear of combustible material. DO NOT SPRAY AEROSOLS IN THE
VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
• Ovens are certified for installation on combustible floors.
• Electrical schematics are located inside the control box of the oven and in this manual. Dis
connect input power to the unit before performing any maintenance.
• This unit requires a ventilation hood. The installation must conform to local codes.
• This unit must be operated by the same voltage, phase, & frequency of electrical power as des
ignated on the nameplate label located on the side of the unit.
• Minimum clearances must be maintained from combustible & non-combustible construction
materials.
• Follow all local codes when installing this unit.
• Follow all local codes to electrically ground the unit.
• Appliance is not to be cleaned with high pressure water.
• XL T ovens are certified for use in stacks of up to three (3) units of XL T products. Integration
of other manufacturer's products into an oven stack is not recommended, & will void any war
ranties. XLT Ovens assumes no liability for mixed product applications.
• Failure to call XL T Customer Service at 1-888-443-2751 prior to contacting a repair company
voids any & all warranties.
• PLEASE RETAIN THIS MANUAL FOR FUTURE REFERENCE.
• This appliance operates below 70 dBA.
Technical Support US: 888-443-2751
S
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mple
.
Smart.
Technical Support INTL: 316-943-2751