XLT Ovens
PO Box 9090
Wichita, KS 67277
FAX: 316-943-2769
Start-Up Information
Date of Start-Up: _________________________________________
Start-Up by:
XLT: ____________
Other:__________________
Phone #: _______________________________________________
Installer Information
Date of installation: _______________________________________
Installed by:
XLT: ____________
Other:__________________
Company:_______________________________________________
Phone #:__________________ Installer:______________________
Oven Size:
1832
2440
3240
3255
3270-2B
3855
3870-2B
Heat Source:
Natural Gas
LP
Electrical
Electrical utilities accessible:
Yes
No
Separate electrical circuit per oven:
Yes
No
Gas Requirements
Gas Line Size: ___________ Teflon Tape:
Yes
No
If Gas line is not at least 1-
1/2’’ contact store owner
Shut off valve accessible after installation:
Yes
No
One shut off valve per oven:
Yes
No
Sediment Trap installed:
Yes
No
If No contact store owner this voids warranty
Gas line purged of air prior to installation:
Yes
No
Fittings tested for gas leaks:
Yes
No
Contact Information
Store Name:
Address:
City: ____________________ State: _____ Zip:_______Phone #:
E-mail: _______________________________________Contact Person: ________________________________
Facility Information
Freestanding
Strip Mall
New construction
Existing location
Remodel
Oven Location:
Against wall
In corner
Island
HVAC/Contractor Contact:_______________________Address:
City: ____________________ State: _____ Zip:_______Phone #: _______________ Cell:
E-mail:
List all gas appliances in store (with gas requirements)
Oven #1:
Btu
Oven #2:
Btu
Oven #3:
Btu
Water Heater:
Btu
Furnace:
Btu
Other:
Btu
Total gas requirements for store:
Btu
Regulator Capacity:
Btu
Meter Capacity:
Btu
Are all appliances operable
Yes
No
Electrical Supply (per oven):
Volts
Amps
Hz
Phase
1st step
: Fill out all information and print legibly
2nd step
: Place 1 control box in service position. Hook manometer to top port on gas valve
and document incoming gas pressure. Refer to Oven Initial Start-up in this manual and
Parts & Service Manual for Oven Service Procedures.
Inlet Pressures:
Static
: _________ Is WC within 6-
14” WC
Yes
No,
contact store owner to adjust. _____Initial
Utilities present at installation:
Electric
Gas
Restraint Cable installed on bottom oven:
Yes
No
Customer or store operator shown how to disassemble and clean ovens and hood:
Yes
No
Hood manufacturer
All Oven/Hood features explained:
Yes
No
AVI
Other__________________________ Interlock system for non-AVI hood:
Yes
No
Oven Initial Start-up Checklist - Remove & Return to XLT Ovens
