Adding Operation Time During Operation
: Whenever the appliance is in operation, you can add the
operation time by pressing the [TIMER] button. The operation time can only be increased but not
decreased.
Adding Operation Tine After Operation:
When the set operation time ends, and the appliance stops.
If more operation time is needed or harder mixture consistency is required, press the timer button
again to select the operation time, then press the [START/STOP] button to start the operation.
Motor Protection Function:
When the mixture becomes hard, the blender motor might be sucked or blocked. The blender motor
’s
protection device stops the motor from churning to prevent overheating or damage to the motor.
Controlling the Volume of the Ingredients
To avoid overflowing, please ensure that the mixture do not exceed 60% of capacity of the removable
bowl as frozen mixture expands.
Note:
There will be a variation in the time it takes for a batch of ice cream to freeze, depending on the
amount and on the temperature of ingredients used. If you want quicker results, use less ingredients
and/or refrigerate the ingredients before use.
STORAGE OF ICE CREAM
Remove the frozen mixture or finished ice cream into a clean and dry container using the plastic scoop.
Do not use metal scoop as it can scratch the removable bowl.
SPECIFICATIONS
Capacity: 1.5 Liter / 1.6 quart
Voltage: 110V
Frequency: 60 Hz
Power Consumption: 150 W
Cooling Temperature: 0F to -31F or -18C to -35C
Unit Dimensions:
18/5”W x 11’L x 10”H
Net weight: 27 lbs
Fruit based ice creams, sorbets and sherbets are only truly luscious when they still have the just picked
flavor that time so rapidly destroys. That is why no commercial fruit ice, sherbets or ice cream can ever
be as good as freshly home-made. For fruit ices, sherbets or ice creams to have a long freezer life,
the fruits must be cooked, thereby destroying their freshness. If your creations are consumed in a
short time frame, you can use uncooked
fruit purees for a much better flavor.
Ice Cream Recipes can be downloading from the ICM-15LS product page on our website,
www.whynter.com
or just send us an email at
and we’ll send you a guide to
introduce you to a variety of mixtures-ice creams, frozen yogurts, sherbets, sorbets- which will
open up a world of possibilities to explore, and once you have mastered the basics, let your
imagination run wild, as you try new flavors and fun combinations.
