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18
GB
JET MENU CRISP
FOOD CLASS
RECOMMENDED
AMOUNT
ACCESSORIES TO USE
COOKING
q
R
ICE
MIX
3
00
G
- 650
G
I
NSER
T
T
HE
EMP
T
Y
C
RISP
P
LA
T
E
. A
DD
F
OOD
WHEN
“
ADD
F
OOD
”
IS
DISPLAYED
S
T
IR
F
OOD
w
P
AS
T
A
MIX
250
G
- 550
G
I
NSER
T
T
HE
EMP
T
Y
C
RISP
P
LA
T
E
. A
DD
F
OOD
WHEN
“
ADD
F
OOD
”
IS
DISPLAYED
S
T
IR
F
OOD
e
S
OUP
250
G
- 1000
G
M
ICROWAVE
SA
F
E
VESSEL
S
T
IR
F
OOD
r
D
INNER
PLA
T
E
/
F
ROZEN
MEAL
200
G
- 500
G
M
ICROWAVE
SA
F
E
PLA
T
E
t
M
IXED
VEGE
T
ABLES
150
G
- 600
G
M
ICROWAVE
SA
F
E
VESSEL
S
T
IR
F
OOD
y
B
U
FF
ALO
WINGS
/
C
HICKEN
NUGGE
T
S
250
G
- 500
G
U
SE
C
RISP
P
LA
T
E
T
URN
F
OOD
u
F
RENCH
F
RIES
250
G
- 500
G
U
SE
C
RISP
P
LA
T
E
S
T
IR
F
OOD
i
T
HIN
P
IZZA
250
G
- 750
G
U
SE
C
RISP
P
LA
T
E
o
P
AN
P
IZZA
3
00
G
- 750
G
U
SE
C
RISP
P
LA
T
E
a
Q
UICHE
250
G
- 600
G
U
SE
C
RISP
P
LA
T
E
s
B
READED
F
ISH
/
F
ISH
S
T
ICKS
250
G
- 500
G
I
NSER
T
T
HE
EMP
T
Y
C
RISP
P
LA
T
E
. A
DD
F
OOD
WHEN
“
ADD
F
OOD
”
IS
DISPLAYED
T
URN
F
OOD
d
C
ORDON
B
LEU
1 -
4
P
CS
(100-
125
G
A
P
CS
)
I
NSER
T
T
HE
EMP
T
Y
C
RISP
P
LA
T
E
. A
DD
F
OOD
WHEN
“
ADD
F
OOD
”
IS
DISPLAYED
T
URN
F
OOD
F
OR
F
OOD
NO
T
LIS
T
ED
IN
T
HIS
T
ABLE
and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”.
N
O
T
E
:
Small amounts of oil or butter can be placed on the Crisp Plate during preheating.