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Loading the Lower Basket
We recommend that you p lace large items which are most difficult to clean in to the lower basket:
pots, pans, lid s, serving dishes and bowls, as s how n in the figure to the right.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking
the ro tation of the top spra y arm.
Pots, serving bowls, etc. must always be placed top down.
Deep pots should be s lanted to allow water to flow out.
The b ottom baske t feature fold down tine rows so that larger or more pots and pans can be lo aded .
1. Cutlery basket
2. Dessert plates
3. Soup plates
4. Dinner plates
5. Oval platter
6. Saucer
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