Wega WegaConcept 2Gr, Instruction Manual

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10
Wegaconcept
User manual
4.2 Push-button panel for coff ee selections
4.4 Push-button panel for services
4.3 Display and browser key
5
Warnings for the installer
5.1 Power supply
The water supply of the appliance must be car-
ried out with water which is suitable for human
consumption, in compliance with the regulations in
force int the place of installation. The owner / man-
ager of the system must confi rm to the installer that
the water meets the above listed requirements.
5.2 Materials to be used
During the installation of the appliance the com-
ponents and materials that were provided with the
appliance are to be used. Should the use of other
components be necessary, the installer must verify
their suitability to be used in contact with water
used for human consumption.
5.3 Hydraulic connections
The installer must carry out the hydraulic connec-
tions in accordance with the hygiene norms and the
hydraulic safety norms for environmental protection
in force in the place of installation.
5.4 Installation report
When installation is complete, the appliance
has to be started, brought to the nominal working
condition and left for 30 minutes in the "ready to
operate" condition.
Afterwards, the appliance has to be turned off
and emptied of the fi rst water introduced in the
whole hydraulic circuit, to eliminate possible initial
impurities.
Then the appliance must be once again loaded
and brought to the nominal working conditions.
After having reached the "ready to operate"
condition, the following deliveries have to be per-
formed:
for each coff ee unit, carry out a continuous
1.
delivery, in order to release the whole volume
of water contained in each associated coff ee
tank (1.2 liters);
1.2 Bar Press 0.0
08:30 10-FEB-2011
Humidity 62% P 32%
1 Espr
esso
Boiler pr
essur
e
Br
ow
ser k
ey
St
eam boiler
hy
dr
aulic cir
cuit
Absorbed po
w
er
indic
at
or
Hour Ambient h
umidit
y
Dat
e
Instantaneous
absorbed po
w
er
1 Medium c
off
ee
1 L
ong c
off
ee
2 Espr
essos
2 Medium c
off
ees
2 L
ong c
off
ees
St
op / Pr
ogr
amming /
Contin
uous
Hot w
a
ter
dose 2
Hot w
a
ter
dose 1