7
Installation
Installation Requirements
NOTE:
It is most important that this appliance is installed correctly and that operation is correct
before use. Installation shall comply with local gas, electrical and health and safety
requirements.
This appliance shall be installed with sufficient ventilation to prevent the occurrence of
unacceptable concentrations of health harmful substances in the room, the appliance is
installed in.
Waldorf Gas Range Convection Ovens are designed to provide years of satisfactory service, and correct
installation is essential to achieve the best performance, efficiency and trouble-free operation.
This appliance must be installed in accordance with National installation codes and in addition, in
accordance with relevant National / Local codes covering gas, electrical and fire safety.
AUSTRALIA:
- AS 5601
- Gas Installations.
NEW ZEALAND:
- NZS 5261
- Gas Installation.
Australia / New Zealand:
- AS/NZS 3000 - Wiring Rules.
UNITED KINGDOM:
- Gas Safety (Installation & Use) Regulations 1998.
- BS 6173
- Installation of Catering Appliances.
- BS 5440 1 & 2 - Installation Flueing & Ventilation.
- BS 7671
- Requirements for Electrical Installation.
IRELAND:
- IS 820
- Non - Domestic Gas Installations.
Installations must be carried out by qualified persons only. Failure to install equipment to the
relevant codes and manufacturer’s specifications shown in this section will void the warranty.
Components having adjustments protected (e.g. paint sealed) by the manufacturer are only
to be adjusted by an authorised service agent. They are not to be adjusted by the installation
person.
Unpacking
Remove all packaging and transit protection from appliance including all protective plastic coating
from exterior stainless steel panels.
Check equipment and parts for damage. Report any damage immediately to carrier and distributor.
Report any deficiencies to distributor who supplied appliance.
Check available gas and electrical supply is correct to as shown on rating plate located on front right
hand corner of bottom sill.
Location
1.
Installation must allow for a sufficient flow of fresh air for combustion air supply.
2.
Installation must include adequate ventilation means, to prevent dangerous build up of combustion
products.
3.
Never directly connect a ventilation system to appliance flue outlet.
4.
Position appliance in its approximate working position.
5.
All air for burner combustion is supplied from beneath appliance. Legs must always be fitted and no
obstructions placed on underside or around base of appliance, as obstructions will cause incorrect
operation and / or failure of appliance.
NOTE: Do not obstruct or block appliances flue. Never directly connect a ventilation system to
appliance flue outlet.
Combustion Air Requirements:
Natural Gas (G20)
33
m
3
/hr
LPG / Propane (G31)
34
m
3
/hr
Town Gas
33
m
3
/hr
Summary of Contents for RNB8910GC
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