Vollrath STOELTING CW 5 Plus - 37b, Operator'S Manual, Page: 17 / 28

Section 3 :
Operation
OPERATOR’S MANUAL
OPERATOR’S MANUAL
17
OPERA
TION
After reinstalling all the machine’s components (as previously described), carry out a sanitization with water
solution and disinfecting STERA-SHEEN manufactured by PURDY PRODUCTS. Follow accurately the next
steps:
-(N1) Prepare a pail with a solution composed by 1 gal. of
water (max 104 °F) and 1 oz. of disinfecting STE -
RA-SHEEN (according to STERA-SHEEN instructions).
NOTE: ROTATE THE AIR REGULATOR KNOB
TO POSITION BETWEEN 1 - 2
-(N2) Having pressed the PROGRAMMING / ADJUST-
MENT + button , the P3 code flashes on the digital
display.
-(N3) Setting the continuous dispensing (Co). Maintain
the dispensing active until the washing solution contai-
ned in the cream container is used up.
-(N4) Pour solution into the cream container.
-(N5) Place a suitable container under the dispensing
faucet.
-(N5) Press the “DISPENSING” button to drain the solu-
tion in the cream container into the appropriate container
placed under the dispensing faucet.
-(N6) Press the “DISPENSING” button again to stop
the continuous functioning when the cream container
is empty.
DO NOT RUN THE PUMP WITHOUT SOLUTION IN ORDER TO AVOID DAMAGING IT.
A POTABLE WATER RINSE IS NOT NECESSARY UNLESS SO SPECIFIED BY STATE OR
LOCAL ORDINANCE.
AFTER THE SANITIZATION, CLOSE THE LID AND DO
NOT TOUCH WITH THE HANDS ANYMORE, NOT DRY
WITH CLOTHES OR PAPER ALL PARTS IN DIRECT
CONTACT WITH FOOD.
N Sanitizing:
N1 N1
N2 N2 N3 N3
N4 N4
N5 N5
N6 N6