Vitek VT-3412 W Manual Instruction Download Page 5

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ENGLISH

the removable blender attachment, turning
it clockwise.

ATTENTION!

–

Do not remove the blender attachment (1)
during operation.

–

To avoid damaging the blades, do not pro-
cess too hard products such as cereals,
rice, spices, coffee, cheese, frozen food,
etc.

–

If the foodstuffs are hard to chop with the
blender attachment, add some liquid if
possible.

USING THE WHISK

Use  the  whisk  attachment  (11)  only  for  beating
cream and egg whites, making biscuit dough or
for mixing ready desserts.
WARNING:  Before  assembling  make  sure
that  the  power  plug  is  not  inserted  into  the
mains socket.

•

Insert the whisk attachment (8) into the whisk
gear (9).

•

Insert  the  whisk  gear  (9)  into  the  motor  unit
(2),  having  preliminary  matched  the  corre-
sponding guides inside the motor unit (2) and
the  whisk  gear  (9)  and  turn  it  counterclock-
wise until bumping.

•

Insert the power plug into the mains socket.

•

Immerse the whisk (8) into the bowl with
food.

Note:

You can put the foodstuffs into the mea-

suring cup (10).

•

To switch the unit on, press and hold down the
ON/OFF button «

» (3).

•

If you press and hold down the button «

» (4),

the unit will operate at maximum rotation
speed.

•

After  you  finish  using  the  unit,  take  the
power  plug  out  of  the  socket,  disconnect
the  whisk  gear  (9)  from  the  motor  unit  (2)
by  turning  it  clockwise  and  then  remove
the  whisk  attachment  (8)  from  the  whisk
gear (9).

ATTENTION!

–

Do not use the whisk attachment (8) to
knead tight dough.

–

Put products into the bowl before switch-
ing the unit on.

USING THE CHOPPER

The chopper is used to chop meat, cheese,
onion, herbs, garlic, carrots, walnuts, almonds,
prunes, vegetables and fruit.

ATTENTION!
Do not chop very hard products, such as ice
cubes, nutmegs, coffee beans, cereals etc.

Before you start chopping:

–

Cut meat, cheese, onions, vegetables and
fruit into pieces approximately 2x2 cm in size.

–

Remove stems of herbs, shell nuts.

–

Remove bones, sinews and cartilage from
meat.

Chopping

Be careful – the knife is very sharp!

Always

hold the knife by the upper plastic end.

•

Place the chopper bowl (5) on a flat stable
surface.

•

Set the chopping knife (6) on the axis inside
the chopper bowl (5).

•

Put the products into the chopper bowl (5).

Note:

–

Do not switch the unit on when the chopper
bowl (5) is empty.

•

Install the geared lid (7) on the chopper bowl (5).

•

Insert the whisk gear (2) on the lid (7) feeding
chute,  having  preliminary  matched  the  cor-
responding  guides  inside  the  motor  unit  (2)
and  the  lid  (7)  and  turn  it  counterclockwise
until bumping.

Install the motor unit strictly in the vertical posi-
tion, evenly and in secure contact with the lid.

–

To connect the unit to the mains, insert the
power cord plug into the mains socket.

–

To switch the unit on, press and hold down the
ON/OFF button «

» (3).

–

When the button «

» (4) is pressed, the knife

rotates at maximal rotation speed.

–

During the unit operation hold the motor
unit (2) with one hand and the chopper bowl
(5) with the other hand.