Vitek VT-1452 ST Manual Instruction Download Page 5

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ENGLISH

parts, such as stones, and to cut fruit into
approximately 2х2 cm cubes.

•

After you finish using the unit, take the
power plug out of the mains socket and
remove the blender attachment (1), press-
ing the locks (2).

Attention!

–

Do not remove the blender attachment (1)
during operation.

–

To avoid damaging the blades, do not
process too hard products such as cere-
als, rice, spices, coffee beans, cheese
and frozen products.

–

If the foodstuffs are hard to chop with
the blender attachment, add some
water, liquor or juice if possible.

USING THE WHISK

Use the whisk attachment (11) only to beat
cream, make biscuit dough or for mixing ready
desserts.

WARNING: Before assembling make sure
that the power plug is not inserted into the
mains socket.

•

Insert the whisk (11) into the gear (12).

•

Attach the whisk gear (12) to the motor unit
(3), a click of the locks (2) shows that the
gear (12) is set properly.

•

Insert the power plug into the mains
socket, the button (5) illumination will light
up.

•

Immerse the whisk (11) into the bowl with
products.

•

To switch the unit on, press and hold down
the  button  (5).  Set  the  required  rotation
speed  of  the  whisk  attachment  (11)  using
the  control  knob  (6).  Use  this  operation
mode for mixing liquid products.

•

If you press and hold down the turbo mode
button (4), the unit will operate at maximum
rotation speed.

•

After you finish using the unit, take the
power plug out of the mains socket, discon-
nect the whisk (11) from the whisk gear (12)
and disconnect the gear (12) from the motor
unit (3) by pressing the locks (2).

Attention!

–

Do not use the whisk (11) to knead tight
dough.

–

Put products into the bowl before
switching the unit on.

USING THE MINI-CHOPPER

The chopper is used to chop meat, cheese,
onion, herbs, walnuts, almond, vegetables and
fruit.

Attention!
Do not chop very hard products, such as
nutmegs, coffee beans, cereals and ice.

Before you start chopping:

•

cut meat, cheese, onion, vegetables and fruit
into cubes approximately 2x2 cm in size.

•

Remove stems of herbs, peel the nuts.

•

Remove bones, sinews and cartilage from
meat.

Chopping
Caution! The blades of the chopping knife are
very sharp! Hold the chopping knife only by
the plastic end.

•

Place the chopper bowl (7) on a flat stable
surface.

•

Set the knife (8) on the axis of the chopper
bowl (7).

•

Put the food into the chopper bowl (7).

Note:

–

Do not switch the unit on when the chopper
bowl (7) is empty.

•

Place the geared lid (9) on the chopper bowl
(7), having matched the ledges on the bowl
with the grooves on the geared lid (9), and
turn the lid (9) clockwise until bumping.

•

Place the motor unit (3) on the geared lid
(9), a click of the locks (2) shows that the
motor unit (3) is set properly.

•

To connect the unit to the mains, insert the
power cord plug into the mains socket, the
button (5) illumination will light up.

•

To switch the unit on, press and hold down
the button (5). Set the required rotation
speed of the chopping knife (8) using the
control knob (6).

•

When the button (4) is pressed, the knife
rotates at maximal rotation speed.

•

During operation hold the motor unit (3) with
one hand and the chopper bowl (7) with the
other hand.

•

After the unit operation, wait until the knife
(8) fully stops. Unplug the unit.