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• Press the button with the icon of the thermometer
• Select a temperature
• Use the “-” switch to select the speed “0”
• Set the other parameters and proceed.
TIME
Selection of time duration:
• Press TIME.
• Use “+” and “-” to select the working time. The value of time set will be
displayed.
• The range of time varies from 5 seconds to 4 hours.
• After 60 minutes, and up to 4 hours, the steps will be 10 minutes at a time,
unless you use the “+” and “-” with small shots: in this case we can proceed
from minute to minute.
Steps of the clock:
<1min 1-5min. 5-10min. 10-30min. 30 - 60min. > 60min.fino to 4 hours
Every 5 sec. Every 15 sec. Every 30 sec. Every 1 min. Every 5 min. Every 10 min.
Every 10 min. with option of min. in min.
The display shows the remaining time of food preparation.
The unit stops automatically when it reaches the selected time and emits a beep.
If the unit is stopped when the scheduled time is has not been completed,
the flashing icon appears on the display to indicate that the appliance has
a not yet completed a default working time.
TEMPERATURE
Temperature selection:
HOT SIDE (B)
• Press the TEMPERATURE button
• Use “+” and “-” to select the required temperature. The display will show the
set temperature.
• If you do not set any temperature because the machine has to work at room
temperature, the display will show two horizontal lines to indicate that no heating
nor cooling has been selected.
COLD SIDE (A)
• Press the TEMPERATURE button.
• Use “+” and “-” to select the required temperature. The display will show the
set temperature.
• Right afterward, the appliance will start to detect the temperature of the bowl,
showing on the display the progressive temperature.
• The cold icon that starts flashing on the right of the display means that the
appliance has started to cool down.
RECIPES - COLD SIDE
DOUGHS
01 - BASIC BATTER FOR FRYING
02 - SOFT BATTER WITH BEER
03 - BATTER FOR TEMPURA
04 - BATTER WITH BRANDY
05 - BATTER FOR FRYING WITH MINT
06 - SPICY BATTER FOR FRYING
07 - YELLOW EGG PASTA
08 - SPECIAL EGG PASTA
09 - GARLIC AND PARSLEY EGG PASTA
10 - CACAO EGG PASTA
11 - SQUID INK EGG PASTA
12 - RED EGG PASTA
13 - EGG PASTA WITH CHESTNUT FLOUR
14 - PIZZA DOUGH
15 - GARLIC AND PARSLEY BREAD
16 - BASILICUM BREAD
17 - CURRY BREAD
18 - BREAD WITH NUTS
19 - BUTTER AND PARMESAN CHEESE BREAD
20 - YELLOW BREAD WITH SESAME SEEDS
21 - BREAD WITH OLIVES AND ROSEMARY
22 - BREAD WITH SMOKED HAM AND PEPPER
23 - SOFT BREAD WITH ANCHOVY
24 - YELLOW BREAD WITH OLIVES
25 - SWEET BREAD WITH MILK
26 - LITTLE BREADS WITH COCONUT
27 - AZZIMO BREAD
28 - BREAD-STICKS WITH SHEEP’S CHEESE
29 - PUFF PASTRY
30 - DOUGH TO COVER
31 - BRISEE DOUGH
32 - SHORTCRUST PASTRY
33 - WHIPPED SHORTCRUST PASTRY
34 - BRIK DOUGH
35 - SIGARETTE DOUGH
36 - SABLE DOUGH
37 - SHORTBREAD
