4.
Make Oatmeal
: 2 cups* oats with 8 cups* water. use “FAST”
setting to cook for 30 minutes ONLY. Leave the cooked oat for
additional 30 minutes for softer texture.
5.
DO NOT cook food volume for under 1 liter, too small volume
cooking may risk in cooker damage.
6.
DO NOT
preheat, dry heat, bake or fry ANY foods dry---
without any water/broth-based liquids in pot.
7.
Silicon stoppers must be plugged into the 4 steam openings on
the lid when cooking to prevent moisture and liquids from
evaporating.
8.
Once you are ready to clean up, thoroughly wash or sanitize the
clay pot and let it dry completely before you store your VitaClay
in a dry or clean environment.
9.
The
STOCK POT
models, as the name implies, are intended
for cooking
large batches of mostly-liquid dishes such as bone
broth, stocks, soups, and stews.
Do not cook casserole in this
pot, or easy over flow foods or liquid.
The clay pot itself is very delicate and requires gentle handling.
High quality item requires high quality care. It’s worth it!
Note: Cup* means in US CUP.
