Vinotemp WINE-MATE WM-2500SSR, Operation Care Installation Manual

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Fig. 7 WM-Liquid Filter Fig. 8 WM-Liquid Indicator
2. Temperature Controller and Air Probe Location
1) The temperature controller can be mounted either inside or outside the wine
cellar, but the air probe must be located inside the wine cellar or the return
duct.
2) The air probe shall be located in the wine cellar 5 ft above the floor or the air
return area, but it shall not be located in the air supply area or other areas
where air is not circulated.
3) Air probe can be pulled out of the temperature controller up to 5 ft. If
additional wires are necessary, 18 gauge wires may be used to extend the air
probe.
3. Evaporator Unit Location
1) The WM-25~65SFCR evaporator units shall be installed for rack or joist
mount with the supply air on the left front, top or side and return air on the
right front, top or side.
2) Air supply shall be unobstructed minimum 12”; air return shall be
unobstructed minimum 6”.
3) A grille can be used to cover the supply and return with 0~2” clearance; or a
2-3 ft long duct can be added at the supply and return.
4) There is a gravity drain system, so the unit shall be installed level or with a
slight slope downward the drain connection and the drain line shall be
installed slope down toward the drain.
If rise-up is necessary, a condensation pump must be used.
4. Condensing Unit Location
CAUTION
Low ambient condition kit is required if the temperature will be
below 50
°
F.