5
Built-in Installation
1. A minimum of 6” (15.2 cm) from the sides must be maintained from the unit above the cooking surface to adjacent vertical
combustible construction. The unit is not to be located under overhead unprotected combustible construction.
2. The side trim MUST be 3/8” (.95 cm) above the adjacent base cabinet countertop
3. When determining a suitable location for the unit, take into account concerns such as exposure to wind, proximity to traffic
paths and keeping gas supply lines as short as possible. Locate only in a well-ventilated area. Never locate in a building,
garage, breezeway, shed or other such enclosed areas.
4. In a built-in construction where an LP/Propane tank is going to be used, there MUST be some type of support (braces, cut-
out, etc.) to prevent tank from moving within the installation. The support must also allow the LP/Propane tank to withstand
a horizontal tipping force equal to the weight of the tank without tipping over. The tank can not tip over or deflect more
than 1.00 inch when a 38 lb. horizontal force is applied to a 20 lb. LP/Propane tank.
IMPORTANT: Gas fittings, regulator, and installer supplied shut-off valve must be easily accessible.
10-1/4”
(26.0 cm)
36”
(91.4 cm)
27-3/8”
(69.5 cm)
24-3/4”
(62.9 cm)
*Solid bottom
support
Countertop typically
requires 1/2” wide by 1/2”
deep notch cutout on each
side of grill. This allows grill
Control Panel to sit back
properly in the cutout.
6” min
(15.2 cm
)
Gas inlet
location area
5”
(12.7 cm)
5”
(12.7 cm)
1/2”
(1.2 cm)
1/2”
(1.2 c
m)
