background image

15

1

2

4

1

1

3

5

Attach line #1 (red) and line #2 (black) 

leads to outside terminal. Attach neutral wire (white)

to center terminal on the terminal block.

Push supply cord toward terminal 

block to relieve strain, reattach supply cord strain 

relief bracket over supply cord.

1

2

6

Reattach access door.

14

2

1

1

Remove access door.

Electrical Connection (3-wire)

3

2

1

2

Remove supply cord strain relief 

bracket and three supply cord mounting screws

on terminal block.

WARNING

Electrical shock hazard.

To avoid risk or electrical

shock, personal injury or death;

grounding product to the frame

of the unit may or may not be permitted

through your local codes. If ground to the

frame is not permitted then a 4 conductor

power cord must be used.

WARNING

Electrical shock hazard.

To avoid risk of electrical shock,

personal injury or death; verify

your appliance has been

properly grounded in accordance with

local codes or in absence of codes, with

the National Electrical Code (NEC).

ANSI/NFPA 70-latest edition.

3

Feed supply cord up through hole in bottom 

of range back.

Note:

If you have a 4-wire connection, see following section for

4-wire connection instructions.

See “Electrical Requirements” information.

Where local codes do not permit grounding
through neutral, use a 4-wire power supply
cord. The cord or conduit must be secured
to the range with the strain relief bracket.

The electrical connection is made at the
terminal block, which is located behind the
access door on the back of the range.

Summary of Contents for Professional Custom VISC5304B

Page 1: ...reenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 VIKING1 845 4641 or visit the Viking Web site at vikingrange com F20538E EN 060712 Viking Installation Guide Professional...

Page 2: ..._____23 Performance Checklist ______________________________________________________________23 Service Registration_______________________________________________________________24 Before beginning pl...

Page 3: ...d will withstand temperatures up to 194 F 90 C Heat resistant adhesive must be used if the product is to be installed in laminated cabinetry Check with your builder or cabinet supplier to make sure th...

Page 4: ...cm Oven interior depth AHAM 16 13 16 42 7 cm Overall 19 1 2 49 5 cm Oven volume Total oven capacity 4 7 cu ft Measure to AHAM standards 4 1 cu ft Approximate shipping weight 426 lbs 193 2 kg 29 7 8 7...

Page 5: ...e is to be provided the risk can be reduced by installing a rangehood that projects horizontally a minimum 5 12 7 cm beyond the bottom of cabinets CAUTION To prevent possible damage to cabinets and ca...

Page 6: ...esult in damage to the oven or surrounding cabinets Electrical Requirements This product is manufactured with the neutral terminal connected to the cabinet Use a 3 wire agency approved power supply ki...

Page 7: ...lation 12 WARNING DANGER CAUTION FOR YOUR SAFETY To avoid risk of personal injury or product damages DO NOT use the handle or oven door to lift the oven Remove door before installation to ensure that...

Page 8: ...codes If ground to the frame is not permitted then a 4 conductor power cord must be used WARNING Electrical shock hazard To avoid risk of electrical shock personal injury or death verify your applianc...

Page 9: ...l injury or death grounding product to the frame of the unit may or may not be permitted through your local codes If ground to the frame is not permitted then a 4 conductor power cord must be used WAR...

Page 10: ...level unit with metal shims only as the adjustment required may exceed the thread available in the leg 3 HOT REAR FRONT HOT REAR FRONT 3 8 3 8 0 95 cm 0 95 cm 3 8 0 95 cm 4 Move unit into opening Lev...

Page 11: ...o range electrical requirements section for proper installation information 1 2 4 Attach bracket with mounting hardware provided Connect electrical in shaded area See the Electrical Requirements secti...

Page 12: ...window to make sure they are on then abort self clean cycle to unlock door Final Preparation All stainless steel body parts should be wiped with hot soapy water and with a liquid cleaner designed for...

Page 13: ...__ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ __ _...

Page 14: ...27 26...

Reviews: