8
SM VI, 3157, 3158, 3159, P/N 4211051
When finished loading each tray, make sure the tray is returned to its proper standby
position. All trays must be pushed to the rear of the cabinet and properly seated in the
"detent" position.
The size of the item being vended must be larger than the diameter of the auger being
used to vend properly. Undersized items could cause vend problems. If the product
does not fit the auger properly, it is recommended that a different auger be used.
Optional augers are available; see the “Parts Ordering Procedure” (page 49) section for
ordering information.
Product Ejectors
Product ejectors can be added
to the end of the augers to help
move the product out of the tray
area (see Figure 11). Order P/N
4025748.
Figure 11. Product Ejectors
CHANGING TIMING AND TRAY SPACING
Retiming the augers can dispense difficult-to-vend items more dependably. Larger
items can be vended by altering tray spacing.
Timing
Each auger can be rotated in 20-degree increments for a different drop-off point. Most
items can be vended successfully when the auger end is positioned at 6 o'clock.
To change the auger end positions:
1. Make sure the auger coupling is seated
over the vertical rail or retaining rib on the
tray.
2. Remove the motor cover.
3. Raise the motor slightly and pull forward
on the auger until it separates from the
motor. See Figure 12.
4. Rotate the auger to the desired position
and re-insert the auger coupling into the
motor.
5. Replace the motor cover and securely
tighten.
Figure 12. Auger Motor assembly
A10085
A10112
Summary of Contents for SM VI 3157
Page 1: ...SEPTEMBER 2000 P N 4211051 Rev B Model 3157 3158 3159 Service Manual SNACK FOOD VENDOR SM VI...
Page 14: ...12 SM VI 3157 3158 3159 P N 4211051 A10687 A10688...
Page 44: ...42 SM VI 3157 3158 3159 P N 4211051 SCHEMATIC...
Page 45: ...SM VI 3157 3158 3159 P N 4211051 43...
Page 46: ...44 SM VI 3157 3158 3159 P N 4211051 KEYPAD OVERLAY...
