V-ZUG CombiSteamer V4000 45, Operating Instructions Manual

Page: 46 / 52

13 Disposal
12.2 Temperature measurement
The temperature inside the cooking space is measured when the cooking space is
empty according to an internationally accepted standard. Own measurements can be im-
precise and are not suitable for checking the accuracy of the temperature.
12.3 Product fiche
In accordance with EU Regulation No.: 66/2014
Brand – V-ZUG Ltd
Type of appliance – Steam cookers
Model designation – S4T
Mass of SMS 55 appliance kg -
Mass of EURO 60 appliance kg 34
Number of cavities – 1
Heat source per cavity – Electricity
Volume per cavity l 43
Energy consumption in conventional mode
1
) kWh/cycle -
Energy consumption in hot air / forced convection
mode
2
)
kWh/cycle -
Energy Efficiency Index per cavity
3
) – -
Measurement and calculation methods used – SN EN 60350-1:2016
1
)
Required to heat a standardized load per cavity
2
)
Required to heat a standardized load per cavity
3
)
Measurement methods: see EU Regulation No. 66/2014, Annex II, Chpt. 1
12.4 EcoStandby
To prevent unnecessary energy consumption, the appliance is equipped with the auto-
matic energy-saving «EcoStandby» function.
13 Disposal
13.1 Packaging
Never allow children to play with packaging material due to the danger of injury or
suffocation. Store the packaging material in a safe location or dispose of it in an
environmentally-friendly way.
13.2 Safety
Render the appliance unusable to prevent accidents caused by improper use (e.g.
through children playing):
▸ Disconnect the appliance from the mains. With a fixed appliance, this is to be carried
out by a qualified electrician. Then cut the mains cable off flush with the appliance.
46