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ENGLISH

ENGLISH

10

11

 

Turn the Relief Valve to down position to release steam.

Note: When cooking fluid food, such as porridge, to avoid squirting up remember not to release 
the  steam  immediately  after  3  sound  signals.  Let  the  pressure  cooker  cool    down  naturally. 
Otherwise the fluid food may squirt and result in damage.

 

Remove the plug from the socket.

 

Turn the Handle counter clockwise; open it and take the food out.

STEAMER FUNCTION
The appliance can be used as a Steamer. For this purpose use a special accessory that you 
have bought with the appliance – the Steamer .

 

Add some water (1/5 scale) into the Inner Pot. Put the Steamer with kitchen-stuff into the 
Inner Pot and close the Lid.

 

Turn the Relief Valve to down position.

 

Power on the appliance with the Power Cord.

 

Choosethebutton “Пароварка».

 

Cooking time is up to your preferences – control the cooking time according to your food 
or menu. For this use the “Время давления” button.

 

Press the “Отмена” button if you would like to stop the cooking process.

CLEANING

 

Remove the plug from the socket before cleaning wait until the appliance has normal tem-
perature.

 

Take out the Inner Pot and clean it with a sponge or nonmetal soft brush, and then dry it 
with towel.

 

Rub the Inner Surface of the appliance with a soft cloth.

 

Clean the outer coating of the appliance with a soft slightly wet towel. Never dip it in water 
for cleaning or run water over it.

 

Take off the Water Collector and clean it with a wet towel. Put it back as shown in the pic-
ture:

 

Clean the Sealing Gasket, Relief Valve,and Floating Valve with soap water then dry them with 
a towel.  Aftercleaningputthe parts together again.

Attention! For your safety remember that when the appliance is on it must not contact with 
water or other liquids especially the cord and the base of the appliance.
You must not dip the appliance into the water to avoid electric shock, fire or injuring. 
Never wash the appliance in a dishwasher!

TROUBLESHOOTING

NO.

A Problem

The Cause

The Solution

1

Difficult to close the 
Lid

The sealing gasket is 
not fixed well

Fix the sealing gas-
ket well

2

Difficult to open the 
Lid

The pressure inside 
is too high

Let the steam out 
turning the relief 
valve left or right

3

Steam leaks off the 
Lid

There isn't a sealing 
gasket in the Lid

Put the sealing 
gasket into the Lid 
(see  “Appliance use” 
paragraph)

The sealing gasket 
isn't clean

Clean the Sealing 
Gasket

The sealing gasket is 
damaged or de-
formed

Change a broken or 
deformed Sealing 
Gasket to a new one 
in a UNIT service 
center

The Lid isn't fixed 
properly

Fix the Lid properly

4

Indicating lights are 
not on

The appliance isn't 
powered on

Check the power 
cord and the plug

Someotherproblems

Send the appliance 
to a UNIT service 
center

5

E1

Short circuit of the 
sensor

Send the appliance 
to a UNIT service 
center

E2

Open circuit of the 
sensor

E3

Error of the pressure 
regulator

E4

Protection against 
overheating

SPECIFICATIONS

Model

Rated Volt-
age

Power 

Capacity

Diameter

Working 
Pressure

USP-1060D

220-240 V

900 W

5 L

22 cm

40-70 kPa

Max Pres-
sure

Keeping 
warm Tem-
perature 

Pre-set 
Time

Pressure- 
keeping 
Time

Max keep 
warm Time

Lifetime

80 kPa

70-80 ºC

0-24 hours

1-60 min

0-24 hours

20000 cycles 
but not more 
than 5 years 
from the 
date of the 
purchase

The head office of the manufacturer :  

«UNIT Handelsgesellschaft G.m.b.H.» 

 

 

 

 

 

 

131, Gersthofer Str., A-1180, Vienna, Austria 

Exported by:  

 

 

 

«UNIT Electronics (H. K.) Limited» 

 

 

 

 

 

 

3905 Two Exchange Square, 8 Connaught    

 

 

 

 

 

 

Place, Central, Hong Kong 

Summary of Contents for USP-1060

Page 1: ...USP 1060 ELECTRIC PRESSURE COOKER INSTRUCTION MANUAL...

Page 2: ...Use Never damage the Sealing Gasket or replace it with other rubber gaskets or tension gasket Never twist the Inner Steel Ring with hand or other tools by force If the Steel Ring slips off the place...

Page 3: ...20 compared with conventional cooking It reduces cooking time by as much as 40 and energy as much 45 compared with con ventional electric when braising Preserves nutrition makes food more delicious a...

Page 4: ...e it is possible to add from 1 to 20 minutes more Porridge Cooking porridge 10 With the button pressure time it is possible to add from 1 to 20 minutes more Fish Cooking fish 5 With the button pressur...

Page 5: ...s that the Lid is securely locked in needed position 6 Set the pressure regulator in the down position as shown in the figure In this position air can not come out of the device so it becomes possible...

Page 6: ...For your safety remember that when the appliance is on it must not contact with water or other liquids especially the cord and the base of the appliance You must not dip the appliance into the water...

Page 7: ...gressive impurities in the air not allowable See the date of manufacture on the sticker on the appliance body or printed on the box Date format MMYY month year As the Manufacturer is constantly workin...

Page 8: ...RUSSIAN RUSSIAN 14 15 24 24 UNIT UNIT UNIT 220 240 50 UNIT 1 2 3 4 1 2 3 4 5...

Page 9: ...RUSSIAN RUSSIAN 16 17 USP 1060D USP 1060D 24 15 20 40 45 110 115 C 60 80 24 1 2 3 4 5 6 7 8 9...

Page 10: ...RUSSIAN RUSSIAN 18 19 12 1 20 10 1 20 5 1 20 25 1 50 15 1 35 20 1 40 220 240 50 1 24 2 3 24 4 5 6 7 8 9 10 11 12 13 14 15 16 17 24 18 19 24 1 24 1 1 24 _...

Page 11: ...RUSSIAN RUSSIAN 20 21 1 2 1 5 2 5 3 5 4 5 CUP 2 4 6 8 FULL 1 5 4 5 1 5 4 5 1 3 5 2 3 4 5 6 2...

Page 12: ...RUSSIAN RUSSIAN 22 23 00 00 4 00 4 24 7 8 0 05 5 5 9 10 3 00 00 24 1 2 1 5...

Page 13: ...RUSSIAN RUSSIAN 24 25 NO 1 5 2 3 5 UNIT 4 UNIT 5 1 UNIT 2 UNIT 3 4 USP 1060 D 220 240 50 900 5 22 40 70 c 80 70 80 0 24 1 60 0 24 20000 5 1180 131 3905 8 5 80 www unit ru...

Page 14: ...RUSSIAN RUSSIAN 26 27 200 1 1 2 1 2 1 50 20 1 2 3 4 5 5 500 500 50 10 20 20 15 100 20 1 2 3 4 320 250 1 2 2 1 2 3 5 4 1 30 125 2 20...

Page 15: ...RUSSIAN RUSSIAN 28 29 250 1 1 1 3 2 2 1 2 250 250 250 250 1 2 15 1 200 200 200 1 2 1 2 2 2 1 25 1 3 4 50 2 2 15...

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