Cookies
16
180
Ferment
90
40
Dehydrate
480
80
Keep warm
30
80
Reheat
3
160
Food function reference for each function pairing:
1.Air fry: Crispy food effects such as fried chicken wings, fried chicken legs, fried
fish, etc. Fan on high speed.
2.Chicken: Meat foods that take a longer time such as whole chicken, turkey,
etc. Fan on high speed.
3.Rotiss: Grilled skewers. Fan on low speed.
4.Bagel: Larger size pasta such as bread and bagels. Fan on low speed.
5.Bake: Cake category. Fan on low speed.
6.Roast: Large grams of bone-in meat such as steak, chicken chops, and pork
chops. Fan on high speed.
7.Pizza: Pizza category
8. Broil: Small grams of bone-in meat such as steak, chicken chops, and pork
chops. Fan on high speed.
9.Cookies: Cookies category. Fan on low speed.
CLEANING
Clean the appliance after every use.
1. Remove the mains plug from the wall socket and let the appliance cool down.
Note: open the door to let the appliance cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the accessories with hot water, some washing liquid soap and a non-
abrasive sponge.
You can use a washing liquid to remove any remaining dirt.
1. Clean the inside of the appliance with hot water and a non-abrasive sponge.
2. Clean the heating element with a cleaning brush to remove any food residues.
STORAGE
