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CINNAMON RAISIN
1 pound
1 1/2 pounds
2 pounds
water 80°F/27°C
3/4 cup
1 cup
1cup + 6 TBL
lemon juice
1 tsp
1 tsp
1 tsp
oil
1 TBL
1 1/2 TBL
2 TBL
brown sugar
1 1/2 TBL
2 1/2 TBL
3 TBL
salt
1 tsp
1 1/2 tsp
2 tsp
dry milk
1 TBL
1 1/2 TBL
2 TBL
bread flour
2 1/4 cups
3 cups
4 cups
active dry yeast
1 3/4 tsp
2 1/4 tsp
1 TBL
cinnamon*
1 tsp
2 tsp
1 TBL
raisins*
1/3 cup
1/2 cup
2/3 cup
walnuts*
1/3 cup
1/2 cup
2/3 cup
program
2
2
2
*add at beep
BANANA GRANOLA
1 pound
2 pounds
water 80°F/27°C
3/4 cup
1 1/2 cups
lemon juice
1 tsp
1 tsp
oil
2 TBL
4 tsp
honey
2 TBL
3 TBL
banana flavoring
1/2 tsp
1 tsp
salt
1/2 tsp
2 tsp
dry milk
2 TBL
3 TBL
bread flour
2 1/4 cups
4 1/4 cups
banana chips
1/3 cup
1/2 cup
granola cereal
2/3 cup
1 cup
active dry yeast
1 3/4 tsp
2 tsp
program
1
1
Summary of Contents for 1188
Page 5: ... 5 BREAD MACHINE INTRODUCTION n Parts ...
Page 7: ... 7 n Basic Features ...
Page 8: ... 8 n Program Specifications ...
Page 60: ... 60 n Checklist ...