BEFORE FIRST USE
1. Remove all accessories and shipping materials packed inside the Oven.
2. Wash the Rack, Pan and Trays in warm soapy water. Wipe the inside of
the Oven with a damp cloth or sponge. Blot dry with paper towels to be
sure the unit is dry before using.
3. Place Oven on a flat counter or other stable surface close to a 120 volt
wall outlet. DO NOT OPERATE ON THE SAME CIRCUIT WITH
ANOTHER APPLIANCE.
4. Position the Oven so that it is a least 2 inches (5 cm) from any surrounding
object. Ensure that nothing has been placed on top of the Oven.
5. Make sure the Crumb Tray is properly installed before using.
6. For the first time only, turn the Temperature Control Dial to 'MAX', the
Function Selector Dial to Toast and the On/Off Timer Dial to 20 minutes.
This will burn off any manufacturing oils still on the Oven. NOTE: The
oven may smoke during this process. This is normal for a new Oven and
will not last more than 10 – 15 minutes.
HOW TO USE
1) General Instructions
Always use the appropriate accessory for the type of cooking selected.
(Read instructions that follow). The accessories provided are designed
specifically for the Oven. Some of your own ovenware (loaf, bundt or
spring form pans or muffin tins) may also be used provided they are oven
safe and leave an open space all around to permit the fan forced air to
circulate. Heat resistant glass or ceramic ovenware should only be used
if they can be placed at least 2 inches (5 cm) away from the heating
elements. Food and/or containers must never touch Elements or the
oven interior or interfere with closing the Door.
•
Never use glass or ceramic lids.
•
Never use plastic or cardboard containers in the Oven.
•
Remove all cardboard covers from aluminum containers.
•
If necessary, cover ovenware with aluminum foil tucked tightly
around the edges.
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TO-720C Booklet_V002 6/21/04 6:59 PM Page 19
