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™
or
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®
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320436
Specification Revised 10/07
JKP70BM/WM
GE
®
27" Built-In Single Convection Wall Oven
Listed by
Underwriters
Laboratories
KW Rating
240V
3.4
208V
2.6
Breaker Size
240V
20 Amps
208V
20 Amps
Cabinet
27"
A – Cabinet width required
27" min.
B – Minimum cabinet depth
23-5/8"
C – Opening width
25" min. - 25-1/4" max
D – Opening height
27-5/8" min. - 28-1/8" max.
Oven
E – Overall depth*
23-5/8"
F – Overall height with trim
29-7/8" - 30-3/4"
Overall height without trim
29"
G – Overall width
26-5/8"
*Depth including door handle is approximately 26-7/10" min. to
26-8/10" max.
Access
from
adjacent
cabinet
required
CL
Suitable
bracing
to support
runners
18"
Over centerline
of cabinet
(must support 275 lbs.)
2" x 4" or
equivalent
runners
2" x 4"
or equiv.
runners
B MIN.
C MIN.
Conduit 48-1/2" long
32-1/2
D
10
A
Allow 3/4"
for overlap
over all edges
of cutout
Locate
junction box
either 5" MIN.
below cutout
floor or 44"
MIN. above
cutout floor
Minimum
cutout location
from floor
(Minimum 15-5/8"
from floor when
installed below built-in
microwave oven)
E
G
F
20
Note: These ovens are not approved for stackable or
side-by-side installations.
Note: Cabinets installed adjacent to wall ovens must have
an adhesion spec of at least a 194°F temperature rating.
Note: For 27" built-in single ovens, if marks, blemishes or
the cutout opening is visible above the installed oven, it
may be necessary to add wood shims under the runners
and front trim until the marks or openings are covered.
Note: Door handle protrudes 3" from door face. Cabinets
and drawers on adjacent 45° and 90° walls should be
placed to avoid interference with the handle.
Electric wall ovens are not approved for installation
with a plug and receptacle. They must be hard wired in
accordance with installation instructions.
Installation Information: Before installing, consult
installation instructions packed with product for current
dimensional data.
Cabinet
27"
A – Cabinet width required
27" min.
B – Minimum cabinet depth
23-5/8"
C – Opening width
25" min. - 25-1/4" max
D – Opening height
27-5/8" min. - 28-1/8" max.
Oven
E – Overall depth*
23-5/8"
F – Overall height with trim
29-7/8" - 30-3/4"
Overall height without trim
29"
G – Overall width
26-5/8"
*Depth including door handle is approximately 26-7/10" min. to
26-8/10" max.
Access
from
adjacent
cabinet
required
CL
Suitable
bracing
to support
runners
18"
Over centerline
of cabinet
(must support 275 lbs.)
2" x 4" or
equivalent
runners
2" x 4"
or equiv.
runners
B MIN.
C MIN.
Conduit 48-1/2" long
32-1/2
D
10
A
Allow 3/4"
for overlap
over all edges
of cutout
Locate
junction box
either 5" MIN.
below cutout
floor or 44"
MIN. above
cutout floor
Minimum
cutout location
from floor
(Minimum 15-5/8"
from floor when
installed below built-in
microwave oven)
E
G
F
20
Dimensions and Installation Information (in inches)
