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TECHNICAL SPECIFICATIONS 

MODEL 

OVT01 

BRAND 

TIFFANY 

PRODUCT DESCRIPTION 

TURBO CONVECTION OVEN 

VOLTAGE 

220-240V / 50Hz 

RTED POWR 

1200W -1400W 

THERMOSTAT 

65°C - 250°C 

TIMER 

0-60 minutes 

CONTAINER 

12L without the extender ring 

17L total capacity (with the extender ring) 

 

TROUBLESHOOTING 

  Always check full product operation as detailed above before returning any product as faulty. 

  Trouble Shooting Guide: 

PROBLEM 

ACTION TO TAKE 

 
 
 

Oven does not turn on 

Make sure top lid section is correctly located 
on the glass bowl. 

The carry handle is in the down (horizontal) 
position. 

The power cord is plugged into the power 
outlet and turned on. 

The Timer to be turned to the appropriate 
time. 

Oven turns on but does not heat up 

Make sure the thermostat has been set to 
the correct heat setting. 

 

ADDITIONAL SAFETY TIPS 

  Always operate the product as detailed above.

 

 

CAUTION: DO NOT 

touch this appliance while in use or prior to cool down. The glass surfaces of 

the Convection Oven are very hot when in use. NEVER touch the glass surfaces of the oven while it 
is in operation. After using the oven, allow it to cool before touching any glass surface otherwise a 
burn will result.

 

  Lid is very hot. When removing food from the oven, remember to place the HOT lid on a metal rack; 

(never directly on counter top) and leave handle in upright position.

 

  Do not move the oven when it is still hot or still contains food.

 

 

CAUTION: 

To reduce the risk of electric shock, do not remove the cover (or back). No user 

serviceable parts inside. Refer all servicing to a qualified technician.

 

  If the supply cord is damaged, it must be returned for replacement to the supplier or its service 

agent or a similarly qualified technician in order to avoid a hazard. 

 
CUSTOMER SERVICE 

Australian Customer Service 

GAF Control (Sales) Pty Ltd 
P.O Box 19 
Altona North Victoria 3025 
Phone: 1300 659 489 
Hours: 9am-5pm (EST) Mon-Fri 

www.gafcontrol.com.au

 

*This product may vary slightly to the product illustrated due to ongoing product development.

 

 

Summary of Contents for OVT01

Page 1: ...Turbo Convection Oven User Manual Model Number OVT01 READ AND SAVE THESE INSTRUCTIONS...

Page 2: ...r or motor assembly in water or other liquids Unplug from power outlet when not in use and allow unit to cool down first before cleaning or storing Allow the appliance to cool before putting on or tak...

Page 3: ...otection when using electrical appliances It is advisable that a safety switch with a rated residual operating current not exceeding 30mA be installed in the electrical circuit supplying the appliance...

Page 4: ...oven works the handles which are linked to the steel bar will be expanded by heat and become loose But this doesn t matter as they will be restored when the temperature goes back down to normal Don t...

Page 5: ...Functions include baking roasting grilling toasting broiling and BBQ B It also defreezes frozen foods quickly 2 Preserving the food s nutrition and the natural flavour High temperature and prolonged...

Page 6: ...andle Before unplugging the oven make sure that the handle is in the upright vertical position Always make sure the oven is off before you remove the lid After using the oven make sure it is unplugged...

Page 7: ...han a microwave oven simply set the temperature at 100 C and check the food every 5 10 minutes REFERENCE FOR COOKING Food Time Minutes Cooking times will be vary depending on the cut size of meat Temp...

Page 8: ...ss cleaner Add enough water to reach 25 35mm up the sides of the bowl and then add mild detergent Put the lid on the bowl set the timer for 10 minutes and the thermostat to 100 C The convection oven w...

Page 9: ...se or prior to cool down The glass surfaces of the Convection Oven are very hot when in use NEVER touch the glass surfaces of the oven while it is in operation After using the oven allow it to cool be...

Page 10: ...4 rashers bacon lean black pepper toothpicks Remove rind and excess fat from bacon Trim meat and remove excess fat Wrap one bacon rasher around the perimeter of each fillet secure with toothpick s Sp...

Page 11: ...r or3 tsp dried rosemary salt and pepper to taste Cut all excess fat from meat Peel garlic and rub garlic over meat Take leaves fro rosemary sprigs mix with brown sugar and salt and pepper and sprinkl...

Page 12: ...keep attractive shape Brush skin with butter or margarine and honey if desired Place on rack in pot and roast at 180 C for 35 to 40 minutes May cook potatoes and or peas in pot at same time if desire...

Page 13: ...th pastry Cook on low rack in preheated oven to 220 C at 175 C for 12 15 minutes Mix all remaining ingredients together and pour into hot pastry Bake for 15 30 minutes on 175 C until set and golden br...

Page 14: ...ed d T To om ma at to oe es s Halve 2 tomatoes and sprinkle lightly with salt pepper and crushed basil Top each half with 1 tablespoon buttered bread crumbs and sprinkle with Parmesan cheese Broil at...

Page 15: ...the eggs milk and salt and pepper together and pour the mixture over the bread Top with grated cheese and leave to stand for 30 minutes Place dish on low rack in convection oven preheated to 220 C an...

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