12
FULLY OPEN
FULLY OPEN
How to Use Your Smoker for Direct Grilling
Using the Firebox for Direct Grilling
Start with the firebox door, main damper and chimney damper in the open
position. This will increase airflow and speed up the time it takes for the coals
to be ready to cook on.
FIG 8
Place your charcoal onto the wood grate and ignite the coals. Once this is done,
you can close the side door.
NOTE
: We do not recommend using lighter fluid to
ignite the charcoal.
FIG 9
WOOD GRATE