GB
11
INSTALLATION AND SETUP SHOULD
BE CARRIED OUT BY AN AUTHORISED
TECHNICIAN IN LINE WITH CURRENT
INSTALLATION STANDARDS.
Positioning the hob
To install these models, an opening with
the dimensions shown in figure 2 will be
cut into the unit’s worktop.
The minimum distance between the surfa-
ce supporting the cooking pans and the
lower part of the kitchen unit or the hood
located above the hob should be 650 mm.
If the hood’s installation instructions
recommend that the gap is greater than
this, you should follow this advice.
The unit where the hob and oven will be
located will be suitably fixed.
INSTALLATION WITH CUTLERY DRA-
WER OR LOWER CABINET
In mixed induction - vitroceramic hobs, if
you would like to have a cabinet or a
cutlery drawer under the hob, it is neces-
sary to put a separation board in between
the two. The board should be situated 20
mm below the underside of the hob, lea-
ving a free space of at least 20 mm until
the end of the cabinet (figure 1).
This prevents accidental contact with the
hot surface of the casing of the heating
elements under the apparatus (figure 1).
In induction hobs, there should be a mini-
mum distance of 5 cm between the drawer
and the opening to the fan (a separating
board is not necessary).
Please do not store objects that
can obstruct the hob fans or possibly
flammable materials in the drawer.
INSTALLATION
WITH
FAN
OVEN
UNDER THE HOB
The oven should be installed according to
the corresponding manual.
Installation
fig. 1
DRAWER
Minimum distance
to wall
Minimum ventilation
distances
OVEN
Mixed hobs:
DRAWER
