4
110 Series Ice and Water Dispensers
Welcome to Follett
Follett equipment enjoys a well-deserved reputation for excellent performance, long-term reliability and outstanding
after-the-sale support. To ensure that this equipment delivers that same degree of service, we ask that you review the
installation portion of this manual before beginning to install the unit. Our installation instructions are designed to help
you achieve a trouble-free installation. Should you have any questions or require technical help at any time, please call our
technical service group toll free at (877) 612-5086 or (610) 252-7301.
Note
: To expedite assistance, all correspondence or communication MUST include the model number, serial number and
complete and detailed explanation of the problem
Before you begin
After uncrating and removing all packing material, inspect the equipment for concealed shipping damage. If damage is
found, notify your shipper immediately and contact Follett Corporation for help in fi ling a claim, if necessary.
Check your paperwork to determine which model you have. Follett model numbers are designed to provide information
about the type and capacity of Follett equipment. Following is an explanation of model numbers:
Important cautions
!
• Do not tilt any unit further than 30° off vertical during uncrating or installation
• Dispenser bin area contains mechanical, moving parts. Keep hands and arms clear of this
area at all times. If access to this area is required, power to unit must be disconnected fi rst.
• Follett recommends a Follett QC4-FL4S water fi lter system (item# 00130229) be installed in
the ice machine inlet water line
• Prior to operation clean and sanitize the dispenser in accordance with instructions found in this
manual
• Ice is slippery. Be sure counters and fl oors around dispenser are clean, dry and free of ice.
Condenser type – A = air-cooled, W = water-cooled
110CT400A-L
Ice machine capacity and refrigerant – 400 = 400 lbs (181kg)/day, R404A refrigerant
Ice machine location – R = RIDE ice machine, T = integral ice machine in top of cabinet,
B = ice machine in base of freestanding units
Dispenser confi guration – C = countertop, F = freestanding
Approximate storage capacity in lbs
L = Lever dispensing, S = SensorSAFE infrared dispensing
