Setting Menu
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Programming instructions of the
SYCLOPE INDIG’O
®
VI.
Setting Menu
The Setting Menu permit to set all the working parameter. Press the key “
MENU
” to reach this menu
and press again the key “
MENU
” to go over the 3 different screens of this level.
Menu
Key
Action
Page
Setting
Simple press
Calibration
Control
Alarms
1)
Calibration of the sensor : Screen “Calibration”
This screen allow to make two operations regarding the calibration of the sensor.
Buffer : to calibrate the sensor to the standard value measured with your reference device or a
buffer solution. Adjust the value with arrow keys “
TOP
” or “
BOTTOM
” then valid this value
pressing the “
MENU
” key.
Depending of the value set, the controller automatically adjust the slope or the offset.
Erasing : to reset the calibration and return to factory properties (Slope and offset). In this
screen, press the “
MENU
” key for 5 sec to do this operation.
Name
Signification
Sensor
Raw current or mV gives by the sensor without calibration
Raw value
Raw value (in mg/l or mV) following the raw mA or mV signal
Buffer
Value to set with the reference device or buffer solution
Slope
Slope after calibration in mA/mg/l or in mV/pH
@Standard (Version mA)
Correcting factor after calibration %
Offset (Version mV)
Offset after calibration in mV
After calibrating, a message appears to tell you the calibration status.
Control Alarms
2,09
Sensor:
6,506 mA
Calibration
Raw value:
2,08 mg/l
mg/l
Buffer:
Slope:
1,19 mA/mg/l
@Standard :
100 %
Control Alarms
6,99
Sensor:
0,5 mV
Calibration
Raw value:
6,99 (pH)
(pH)
Buffer :
Offset:
0,0 mV
Slope:
-59,1 mV/(pH)
Version 4-20 mA
Version pH
Version ORP
Control Alarms
+745
Sensor:
745 mV
Calibration
Raw value:
745 mV
mV
Buffer:
Offset:
0,0 mV