HOW TO MAKE YOUR FIRST
AT-HOME POUR OVER
Welcome to the World of Pour Over
The pour over process is the manual way of brewing coffee – resulting in
better tasting coffee due to the precise coffee to water ratio and optimal
water temperatures. Your on-screen guide walks you through this process
to create a consistently great cup of coffee with each use.
To operate your new Mr. Coffee At-Home Pour Over,
follow these steps:
Refer to Image 1 when following steps
1. Add filtered water to the electric gooseneck kettle to the Max Fill Line
and place on its base. Select “Kettle On/Off”
(O)
to heat the water.
“Heating”
(I)
will light up on the screen while the water heats,
“Kettle Ready”
(J)
will light up, and beep will sound when water is
done heating.
NOTE:
The kettle heats to 200°F for optimal coffee brewing. It does not
boil water. The kettle will keep warm for 5 minutes after heating, then
will be automatically shut off.
CAUTION:
Do not exceed the "MAX" water level mark indicated on
the kettle. There are 3 level marks for 2, 4, or 6 cups (MAX) inside
the kettle.
CAUTION:
Do not operate if electric base is not flat. If electric base is
not flat, remove kettle and coffee pot from electric base and repeat
cord placement instructions.
2. Select “Scale On/Off”
(L)
3. “ADD POT”
(A)
will light up, add the coffee pot (or a personal mug)
under the tower and add a #2 paper cone filter into the cone dripper.
NOTE:
Use a cone paper filter that has a point instead of a flat bottom.
This will allow for better coffee drainage.
4. Select “Next”
(N)
and then “Serving Size”
(M)
to select 2, 4, or 6 cups of
coffee
(K)
.
5. Once your serving size is chosen, select “Next”
(N)
to continue and
“Add Grounds”
(B)
will light up.
6. Add grounds to the paper filter until the progress bar is full and the
check mark
(H)
appears and beep sounds. “Too Little”
(F)
will light up if
you need to add more coffee grounds. “Too Much”
(G)
will light up if
you need to remove coffee grounds.
7. Select “Next”
(N)
and “Add Water”
(C)
will light up. Slowly start pouring
water over the coffee grounds in a circular motion until the progress
bar is full, the beep sounds, and the “Wait”
(D)
screen lights up. Try to
fully soak all the grounds.
NOTE:
If you do over pour, don’t worry, that extra water will count
towards the next step.
8. Wait until the progress bar is full and the check mark
(H)
appears. This
is the blooming stage, where the coffee grounds are pre-soaked for 30
seconds to extract the best flavor.
9. When “Add Water”
(C)
appears, continue pouring water in a
circular motion until the progress bar is full, the check mark
(H)
appears, and the beep sounds. Pause while adding water if filter gets
too full.
NOTE:
Do not pour water outside of the filter edge
10. Allow water to drip all the way through the filter and enjoy!
NOTE:
To turn on/off the beeping sounds, hold down the “Serving
Size”
(M)
and “Next”
(N)
buttons until beeps sound.
11. For best results drink immediately. Since there is no warming plate,
the coffee will get cold if left out for a long period of time.
8.
7.
Image 1
Image 2
Image 3
B
A
C
D
E
F
G
H
L
M
N
O
I
J
K
Use #2 Cone Pointed Filters
